CHILE-SPICED PINEAPPLE
Steps:
- Skewer 3 pineapple chunks onto each cocktail skewer or toothpick and arrange on a plate.
- In a small bowl, combine the chile powder, cumin, salt and pepper and mix with a fork. Sprinkle onto all sides of the skewered pineapple chunks and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Agnelo Chandra
[email protected]This recipe is definitely a winner! I'll be making it again and again.
Nasir Normal
[email protected]I would have liked the pineapple to be a little more caramelized, but overall this was a good recipe.
Adam Sapina
[email protected]This is a great recipe for a summer cookout.
Baddie Bie
[email protected]I'm not a big fan of pineapple, but I loved this recipe! The chili spice really mellows out the tartness of the pineapple.
Ntshuxeko Ntshuxeko
[email protected]The pineapple was a little too tart for my taste, but the chili spice was perfect.
Cynthia Collis
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Jason Nani
[email protected]I wasn't sure about the chili spice in this recipe, but I'm so glad I tried it! It gives the pineapple a really unique and delicious flavor.
R JANI
[email protected]This is a great recipe for a quick and easy dessert. I love the combination of pineapple and chili spice.
Karen Kapungwe
[email protected]I made this for a party and it was a hit! Everyone loved the sweet and spicy flavor.
sonia smith
[email protected]This recipe was absolutely delicious! The pineapple was perfectly caramelized and the chili spice gave it a nice kick. I will definitely be making this again.