This roasted chicken dish gets an extra kick of spicy from a mixture of chile powder and paprika that gets rubbed in to the skin.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees. In a small bowl, combine the chile powder, cumin, paprika, plus salt and pepper to taste. Rub the chicken all over with the chile mix.
- Add the olive oil to a large cast-iron or other ovenproof skillet, and swirl to cover bottom. Add the onion rounds in a single layer, then the thyme. Add chicken, skin side up. Transfer to oven, and bake until the chicken has cooked through, 30 to 40 minutes.
- Let chicken cool slightly. Using your fingers, remove the bones. Slice each breast, crosswise, into four or five pieces. Serve with the roasted onion rounds and thyme.
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Derek Chhim
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and tender, and the flavor is amazing.
Kawku Raphael
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the rub was perfect.
Rozina akter
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The rub was flavorful and the chicken was cooked to perfection.
Suwilanji Sakatengo
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I will definitely be making this again.
Terri White -Piccola (Time)
[email protected]This is my new favorite chicken recipe! It's so easy to make and the flavor is amazing.
Pratik Gaiming
[email protected]The rub was a bit too salty for my taste, but the chicken was cooked perfectly.
eran
[email protected]I'm not a fan of spicy food, but this chicken was surprisingly mild. I would definitely make it again.
Fan de kim Fan de kim
[email protected]The chicken was a bit dry, but the flavor was still good.
Bako Aso
[email protected]Easy to follow recipe. The chicken came out juicy and tender. I served it with rice and beans, and it was a hit with my family.
tasty hello
[email protected]Great recipe! The chicken was moist and flavorful. I used a combination of ancho and guajillo chili peppers for the rub, and it turned out perfectly.
rifat rifat
[email protected]This chicken was absolutely delicious! The rub was flavorful and the chicken was cooked perfectly. I will definitely be making this again.