Tequila infused at home with jalapenos and lime takes an otherwise classic margarita to the next level.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- Run a lime wedge around the edge of glass, and dip into a shallow dish filled with coarse salt to coat rim. Add tequila, triple sec, agave, lime juice, and orange juice to a cocktail shaker filled with ice. Shake well, and pour into prepared glass, and garnish with lime wedge.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Komal Ahmed
[email protected]I've made this margarita several times and it's always a hit. It's so easy to make and it tastes amazing.
sarai mughal chanal shaikh
[email protected]I made this margarita for my friends and they loved it! It's the perfect drink for a party.
Akash Thapa VD
[email protected]This margarita was delicious! I love the combination of sweet and spicy.
Jessica Avalos
[email protected]I'm not a big fan of margaritas, but this one was pretty good. I would definitely make it again.
Thusyanthan Princely
[email protected]This margarita is a good starting point, but I think it needs some tweaking. I would add more lime juice and less simple syrup.
Caden sasman Sean
[email protected]I thought this margarita was just okay. It's not something I would make again.
Carrion Dan
[email protected]I would give this margarita a 3 out of 5 stars. It's not bad, but it's not amazing either.
Fatima Hosseini
[email protected]This is the worst margarita I've ever had. It's too spicy, too sweet, and just plain gross.
Kida Hamilton
[email protected]I followed the recipe exactly, but my margarita didn't turn out as good as the pictures. I'm not sure what I did wrong.
IKAUT TOM EPOLOT
[email protected]This margarita is way too sweet for my taste. I would recommend using less simple syrup or omitting it altogether.
Joginder Rauniyar
[email protected]I'm not sure what I did wrong, but my margarita turned out too spicy. I think I added too much chile pepper.
Malik Akash
[email protected]I used a blood orange instead of a regular orange, and it gave the margarita a beautiful pink color. It was also delicious!
Yash Gill
[email protected]I made this margarita with a serrano pepper instead of a jalapeƱo, and it was the perfect amount of spice. I highly recommend trying this variation.
Mandeep
[email protected]This margarita is the perfect blend of sweet, sour, and spicy. It's sure to please everyone at your next party.
MD mydul MD mydul
[email protected]I'm not a big fan of spicy drinks, but this margarita was surprisingly delicious. The citrus flavor really balances out the heat from the chile pepper.
Enaiat Mohamady
[email protected]I love the smoky flavor that the chile pepper adds to this margarita. It's the perfect drink for a hot summer day.
Raabiah Pietersen
[email protected]This is my new go-to margarita recipe. It's so easy to make and it always turns out perfectly.
Perkz 806
[email protected]I made this margarita for a party and it was a hit! Everyone loved the spicy-sweet flavor.
Md Pollob
[email protected]This margarita was fantastic! I love the unique flavor combination of the chile and citrus. It's definitely a new favorite.