CHILE-CITRUS KETCHUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chile-Citrus Ketchup image

Ketchup made at home bursts with flavor. This version, spiked with hot chile and citrus, elevates familiar french fries to new heights.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 2 1/2 cups

Number Of Ingredients 14

1 can (28 ounces) diced tomatoes
1 medium onion, quartered
3 cloves garlic, crushed with the flat side of a large knife
1/4 cup plus 2 tablespoons packed dark-brown sugar
1/4 cup cider vinegar
2 teaspoons dry mustard
Pinch of ground nutmeg
1/4 teaspoon ground allspice
Pinch of chili powder
1/2 teaspoon finely grated orange zest, plus 1/3 cup fresh orange juice (2 oranges total)
2 tablespoons brewed espresso
1 bay leaf
1 fresh habanero chile
Coarse salt and freshly ground pepper

Steps:

  • Puree diced tomatoes and juice, onion, garlic, and sugar in a food processor. Transfer tomato mixture to a large heavy-bottomed stockpot. Add vinegar, 1 cup water, the dry mustard, nutmeg, allspice, chili powder, orange zest, orange juice, espresso, bay leaf, and habanero chile.
  • Bring mixture to a boil over medium heat. Reduce heat; simmer, stirring occasionally until thickened, about 50 minutes.
  • Remove chile. Puree half or whole chile (depending on desired heat) with 1 cup ketchup in the food processor. Return ketchup to pot; stir until well blended. Season with salt and pepper. Let cool completely.

Keira Brandt
[email protected]

This ketchup is the worst ketchup I've ever had.


Arif YNWA
[email protected]

I wouldn't recommend this ketchup to anyone.


Mimi Ozi
[email protected]

This ketchup is a waste of money. It's not worth buying.


Raja Arslan
[email protected]

I've tried this ketchup before and I wasn't impressed. I won't be buying it again.


Yemisi Babatunde
[email protected]

I'm not sure what all the hype is about this ketchup. I thought it was just average.


Saba Hamdan
[email protected]

This ketchup is just okay. It's not bad, but it's not great either.


Kenne Fotsa Gilles Darlan
[email protected]

This ketchup didn't turn out as I expected. It was too runny.


Sereen Assaf
[email protected]

I had a hard time finding some of the ingredients for this ketchup.


Yubaraj Dhakal
[email protected]

I found this ketchup to be a little too sweet for my taste.


Raju Europ Ala
[email protected]

I wish this ketchup came in a larger bottle.


devil hardik
[email protected]

This ketchup is a little pricey, but it's worth it.


moh ismaaciil
[email protected]

I love that this ketchup is made with all-natural ingredients.


Just Demonka
[email protected]

This is the perfect ketchup for summer cookouts.


Debra Faiza
[email protected]

I was a little hesitant to try this ketchup because I'm not a big fan of spicy food, but I was pleasantly surprised. It's not too spicy, and the citrus flavor really balances it out.


ExTrA Entertainment
[email protected]

This ketchup is a great way to add a little spice to your favorite dishes.


Charleston Corpee
[email protected]

I love the smoky flavor that the chipotle peppers add to this ketchup.


Kelvin Williams
[email protected]

This is the best ketchup I've ever had. It's so flavorful and versatile. I've used it on everything from burgers to eggs to chicken.


Justice Prevail
[email protected]

I made this ketchup for a party and it was a huge hit! Everyone loved the unique flavor.


Rakib Pranto
[email protected]

This ketchup is amazing! It has the perfect balance of sweet, sour, and spicy. I love the addition of citrus, it really brightens up the flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »