CHILE, CHEESE AND BACON QUESADILLAS
Head south of the border in just 20 minutes with these cheesy quesadillas, loaded with bacon and Old El Paso green chilies, made on your contact grill.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat closed medium-size contact grill for 5 minutes. Place bacon crosswise on grill. Close grill. Grill 5 to 6 minutes or until crisp. Remove from grill; drain on paper towels. Scrape drippings from grill. Coarsely chop bacon.
- Sprinkle 4 tortillas with cheese. Top each with bacon, chiles, sliced olives, onion and remaining tortillas; press lightly.
- Place 1 quesadilla at a time on grill. Close grill. Grill 2 to 4 minutes or until light golden brown and cheese is melted. Cut each quesadilla into 4 wedges. Attach tomato or whole olive to top of each wedge with decorative toothpick.
Nutrition Facts : Calories 610, Carbohydrate 45 g, Cholesterol 75 mg, Fat 3 1/2, Fiber 1 g, Protein 25 g, SaturatedFat 17 g, ServingSize 1 Quesadilla, Sodium 1490 mg, Sugar 2 g, TransFat 1/2 g
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Blake S
[email protected]Quesadillas are a great way to use up leftover ingredients, so feel free to get creative with the filling.
Shanice Johnson
[email protected]This recipe is not suitable for those with dietary restrictions, as it contains cheese, bacon, and tortillas.
Jazz Jazz
[email protected]I found that the quesadillas were a bit greasy, so I would recommend using less oil when cooking them.
Huma Alvi
[email protected]One suggestion I have is to add some diced tomatoes or bell peppers to the filling for a little extra flavor and texture.
Bonnie Karr
[email protected]Overall, this is a great recipe for a quick and easy meal that's also delicious.
Lily Boulware
[email protected]I highly recommend this recipe. It's a delicious and easy way to enjoy quesadillas.
gamer boi stroud
[email protected]The tortillas were crispy and the cheese was melted and gooey.
Chris Clouse
[email protected]The chile cheese and bacon filling is flavorful and cheesy.
Anu Adetunde
[email protected]These quesadillas are perfect for a crowd. I made them for a potluck and they were gone in minutes.
Love u Bangladesh
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Tahmina Akhter
[email protected]The recipe is easy to follow and the quesadillas turned out great.
Tahmid Khan
[email protected]I made these quesadillas for a party and they were a huge success.
Laila Hossain
[email protected]These quesadillas are perfect for a quick and easy weeknight meal.
happy jaan
[email protected]The combination of chile cheese and bacon is a classic for a reason - it's delicious!
oluwafemi osilaja
[email protected]I've made this recipe a few times and it's always a hit with friends and family.
Shanto Mia
[email protected]Quesadillas are fantastic for lunch or dinner, and this recipe adds fun flavors that the whole family will enjoy.
Visa4u Consultancy
[email protected]This is a quick and simple go-to recipe for a tasty and satisfying meal.