Head south of the border in just 20 minutes with these cheesy quesadillas, loaded with bacon and Old El Paso green chilies, made on your contact grill.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat closed medium-size contact grill for 5 minutes. Place bacon crosswise on grill. Close grill. Grill 5 to 6 minutes or until crisp. Remove from grill; drain on paper towels. Scrape drippings from grill. Coarsely chop bacon.
- Sprinkle 4 tortillas with cheese. Top each with bacon, chiles, sliced olives, onion and remaining tortillas; press lightly.
- Place 1 quesadilla at a time on grill. Close grill. Grill 2 to 4 minutes or until light golden brown and cheese is melted. Cut each quesadilla into 4 wedges. Attach tomato or whole olive to top of each wedge with decorative toothpick.
Nutrition Facts : Calories 610, Carbohydrate 45 g, Cholesterol 75 mg, Fat 3 1/2, Fiber 1 g, Protein 25 g, SaturatedFat 17 g, ServingSize 1 Quesadilla, Sodium 1490 mg, Sugar 2 g, TransFat 1/2 g
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Max Zakh
[email protected]I'm not a big fan of quesadillas, but these were really good. I would definitely make them again.
Narayan pradhan
[email protected]These quesadillas were perfect for a party. I made a big batch and they were all gone in no time.
Dev Shonkor
[email protected]I thought the quesadillas were a bit bland. I would add more chili next time.
Omotosho Hammed Segun
[email protected]These quesadillas were a bit too spicy for my kids, but my husband and I loved them.
Kolsoma Aktar
[email protected]I'm not a big fan of chili, but I really enjoyed these quesadillas. The cheese and bacon were a great combination.
Abderazak Elghebir
[email protected]These quesadillas were a bit too cheesy for my taste, but my kids loved them.
Md Romjn
[email protected]I loved the combination of chili, cheese, and bacon in these quesadillas. They were so flavorful and satisfying.
Miki Tessema
[email protected]The quesadillas were delicious, but they were a bit too greasy for my taste.
Saidul Ahmed
[email protected]These quesadillas were perfect for a quick and easy lunch. I will definitely be making them again.
STK_Predator05
[email protected]I thought the quesadillas were a bit bland. I would add more seasoning next time.
Shannay Peters
[email protected]These quesadillas were a bit too spicy for my taste, but my husband loved them.
Nore Elahi Maruf
[email protected]I'm a huge fan of quesadillas, and these were some of the best I've ever had. The chili, cheese, and bacon were all perfectly cooked and the tortillas were crispy and flavorful.
Maria Nur
[email protected]The quesadillas were delicious, but I found that I needed to add more cheese than the recipe called for.
Isaasi Jesse
[email protected]These quesadillas were so easy to make and they were so good! I will definitely be making them again.
Niqo Weston
[email protected]I followed the recipe exactly and the quesadillas turned out great! I would definitely make them again.
Victor Usun
[email protected]These quesadillas were a hit with my family! The combination of chili, cheese, and bacon was perfect, and the tortillas were crispy and delicious.