Make and share this Chihuahua Chili recipe from Food.com.
Provided by chilady61
Categories < 4 Hours
Time 2h15m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In large pot, heat oil. Saute onion until transluscent, about 3 to 4 minutes. Add garlic and saute 2 minutes more. Add tomatoes, enchilada sauce, beer, beans, cumin and chili powder. Bring to boil. Simmer, partially covered, until slightly thickened and flavors have mingled, about 1 hour on the stovetop. (You can cook this all day in the crockpot.).
- Serve with toppings.
- If freezing, divide into dinner portions suitable for your family. Cool, label and freeze. To serve: Defrost and reheat. Serve with cheddar cheese, sour cream and chopped cilantro. Shepherd's bread with butter is a great accompaniment.
- * If you'd like, you can omit the beer, just add water or broth if the chili is too thick without the beer.
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Kwabena Anokye
[email protected]This recipe is a bit bland. I had to add some extra spices to give it some flavor.
David Chimommbe
[email protected]This chili is a little too spicy for me, but I know my husband will love it. I'll just have to add some sour cream to mine.
Margaret Kyle
[email protected]I've never made chili before, but this recipe made it so easy. It turned out perfectly and my family loved it.
Akber Jatt
[email protected]This chili is a great way to warm up on a cold day. It's also very filling and satisfying.
john precious
[email protected]I love that this recipe is so easy to make. I can throw it all in the slow cooker and forget about it until dinner time.
Eva Ivkić
[email protected]This chili is a great way to use up leftover beef. It's also a very affordable meal to make.
ALI KHALID
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's the perfect balance of spice and flavor.
Aaditya Upadhyay
[email protected]This chili is so flavorful and delicious. I love the combination of beef, beans, and spices.
Mohammed Edad Laam
[email protected]I've made this chili several times and it always turns out great. It's a perfect meal for a cold winter day.
TheBabyNuk3 Gaming
[email protected]This chili was a hit at my last potluck! Everyone loved the unique blend of spices and the tender chunks of beef.