CHICKPEA SOUP WITH SHREDDED KALE AND CHORIZO

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Chickpea Soup With Shredded Kale and Chorizo image

I am a big fan of chickpeas and chorizo so this sounds like a good bet. I found this recipe in February 2008 copy of the British cookery magazine, Olive.

Provided by Sarah_Jayne

Categories     Greens

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

25 fluid ounces chicken stock
1 teaspoon olive oil
1 onion, chopped
2 garlic cloves, chopped
2 (15 ounce) cans chickpeas, drained
1 dried chili, chopped
5 ounces curly kale, shredded
4 slices chorizo sausage, shredded

Steps:

  • Fry the onion and garlic in the olive oil in a large pan.
  • Add the chickpeas,chicken stock and chilli.
  • Cook for about 10 minutes.
  • Stir in the kale and cook for 3 minutes.
  • Spoon into bowls and top with the chorizo.

Khan 5
5k@hotmail.com

This soup is a great way to use up leftover kale and chorizo. It's also very easy to make and very tasty.


Susan Larson
slarson90@gmail.com

I made this soup for a party and it was a hit! Everyone loved the rich flavor and the kale added a nice touch of freshness.


Mareen Nduta
nduta.mareen@hotmail.fr

This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.


Shroomssciti_on_instagram
shroomssciti_on_instagram@yahoo.com

I love this soup! It's so hearty and flavorful. I always make a big batch and freeze some for later.


Eric Douglas
eric_douglas63@yahoo.com

This soup was delicious! The chorizo gave it a nice smoky flavor and the kale added a pop of color and nutrition.


Umema Iqbal
umemai@yahoo.com

I've never made chickpea soup before, but this recipe was so easy to follow. The soup turned out great and I will definitely be making it again.


Fazu bahi
f.bahi@yahoo.com

I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.


Harlem Weston
harlem@yahoo.com

This soup was so good! I love the combination of flavors and the kale added a nice touch of freshness.


Joker Boy
joker-boy@hotmail.com

I'm not a huge fan of kale, but I really enjoyed this soup. The chorizo and chickpeas were a great combination.


Alenor Pailman
a-pailman@hotmail.co.uk

This soup was a great way to use up some leftover kale and chickpeas. It was easy to make and very tasty.


Millos Elezovic
millos.e91@hotmail.com

I followed the recipe exactly and the soup turned out perfectly. It was so flavorful and comforting. I will definitely be making this again.


tobi strap
tobi.s78@hotmail.fr

This soup was a bit too spicy for me, but I think that's just my personal preference. Otherwise, it was a great recipe.


Ronnie Freeman
r-f@hotmail.co.uk

Easy and delicious!


sahilhere.01
sahilhere.01@hotmail.co.uk

I've made this soup several times now and it's always a crowd-pleaser. The chorizo and kale add so much flavor and the chickpeas make it a hearty and satisfying meal.


Molly Bastard
bm@yahoo.com

This soup was a bit bland for my taste. I think I'll add some more spices next time.


matthew gill
m_g14@aol.com

Just made this soup and it turned out amazing! The chorizo gives it a nice smoky flavor and the kale adds a pop of color and nutrition. Will definitely be making this again.


gimba saad
s@hotmail.com

I made this soup for a party and it was a hit! Everyone loved the rich flavor and the kale added a nice touch of freshness. I will definitely be making this again.


Sabontu Spapbontu
s@gmail.com

Easy to follow recipe, great flavor!


Yomade Sarah
sarah87@aol.com

This chickpea soup was a delightful surprise! The combination of flavors from the chorizo, kale, and chickpeas was perfect. I especially enjoyed the crispy chorizo bits. Will definitely be making this again.


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