I am a big fan of chickpeas and chorizo so this sounds like a good bet. I found this recipe in February 2008 copy of the British cookery magazine, Olive.
Provided by Sarah_Jayne
Categories Greens
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Fry the onion and garlic in the olive oil in a large pan.
- Add the chickpeas,chicken stock and chilli.
- Cook for about 10 minutes.
- Stir in the kale and cook for 3 minutes.
- Spoon into bowls and top with the chorizo.
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Khan 5
[email protected]This soup is a great way to use up leftover kale and chorizo. It's also very easy to make and very tasty.
Susan Larson
[email protected]I made this soup for a party and it was a hit! Everyone loved the rich flavor and the kale added a nice touch of freshness.
Mareen Nduta
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Shroomssciti_on_instagram
[email protected]I love this soup! It's so hearty and flavorful. I always make a big batch and freeze some for later.
Eric Douglas
[email protected]This soup was delicious! The chorizo gave it a nice smoky flavor and the kale added a pop of color and nutrition.
Umema Iqbal
[email protected]I've never made chickpea soup before, but this recipe was so easy to follow. The soup turned out great and I will definitely be making it again.
Fazu bahi
[email protected]I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Harlem Weston
[email protected]This soup was so good! I love the combination of flavors and the kale added a nice touch of freshness.
Joker Boy
[email protected]I'm not a huge fan of kale, but I really enjoyed this soup. The chorizo and chickpeas were a great combination.
Alenor Pailman
[email protected]This soup was a great way to use up some leftover kale and chickpeas. It was easy to make and very tasty.
Millos Elezovic
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so flavorful and comforting. I will definitely be making this again.
tobi strap
[email protected]This soup was a bit too spicy for me, but I think that's just my personal preference. Otherwise, it was a great recipe.
Ronnie Freeman
[email protected]Easy and delicious!
sahilhere.01
[email protected]I've made this soup several times now and it's always a crowd-pleaser. The chorizo and kale add so much flavor and the chickpeas make it a hearty and satisfying meal.
Molly Bastard
[email protected]This soup was a bit bland for my taste. I think I'll add some more spices next time.
matthew gill
[email protected]Just made this soup and it turned out amazing! The chorizo gives it a nice smoky flavor and the kale adds a pop of color and nutrition. Will definitely be making this again.
gimba saad
[email protected]I made this soup for a party and it was a hit! Everyone loved the rich flavor and the kale added a nice touch of freshness. I will definitely be making this again.
Sabontu Spapbontu
[email protected]Easy to follow recipe, great flavor!
Yomade Sarah
[email protected]This chickpea soup was a delightful surprise! The combination of flavors from the chorizo, kale, and chickpeas was perfect. I especially enjoyed the crispy chorizo bits. Will definitely be making this again.