CHICKPEA & CUCUMBER SALAD

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Chickpea & Cucumber Salad image

Make and share this Chickpea & Cucumber Salad recipe from Food.com.

Provided by Mandy

Categories     Australian

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 8

2 (400 g) cans chickpeas, rinsed, drained
2 lebanese cucumbers, halved lengthways, thinly sliced
1 red onion, halved, finely chopped
1/2 cup firmly packed roughly chopped fresh mint leaves
180 g natural yoghurt
1 tablespoon extra virgin olive oil
1 tablespoon tahini paste
salt & freshly ground black pepper

Steps:

  • Combine the chickpeas, cucumber, onion and mint in a large bowl.
  • Combine the yoghurt, oil and tahini in a small bowl. Add yoghurt mixture to the chickpea mixture and stir with a large metal spoon until combined. Taste and season with salt and pepper.

Edgar Rodriguez
rodriguez_e@gmail.com

I made this salad with feta cheese and it was delicious.


herold Mulaudzi
herold96@yahoo.com

This salad is a great way to cool off on a hot day.


Emily Kyania
kyania-e@yahoo.com

I love the simplicity of this salad.


Jeffrey Holt
jh33@yahoo.com

This salad is a great source of vitamins and minerals.


Tashay Williams
w_t52@yahoo.com

This salad is a great way to get your kids to eat their vegetables.


josphat ongolah
o32@hotmail.fr

I made this salad for a potluck and it was a big hit.


Thuso Sefanele
thusosefanele@gmail.com

This salad is a great way to use up summer produce.


Prince_talha109
prince_talha10945@yahoo.com

I love the bright and fresh flavors of this salad.


Taaj Kumar
kumar_taaj@gmail.com

This salad is a great make-ahead meal.


Yhaye Hasan
yhaye.hasan74@hotmail.fr

I made this salad for my family and they all loved it.


Grace Tembo
g_tembo@yahoo.com

This salad is a great way to get your daily dose of vegetables.


Mahi Writes
mw@gmail.com

I love the crunch of the cucumbers in this salad.


Ashley Cruz
cruz36@yahoo.com

This salad is a great source of protein and fiber.


Bhagwan Kafle
kafle-bhagwan@gmail.com

I made this salad with quinoa instead of chickpeas and it was just as good.


Zahra Zazai
zz48@gmail.com

This salad is a great way to use up leftover chickpeas.


Casper Jennings
c.jennings@yahoo.com

I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


Doxa Orji
doxa@yahoo.com

This is a great salad to make ahead of time. It's even better the next day.


Roberto Moralez oscoy
r.o96@aol.com

I made this salad for a picnic and it was perfect. It's easy to make and transport, and it's also really delicious.


Ch Saboor
c_s42@yahoo.com

This salad was a hit at my party! Everyone loved it.


Geraldine Nel
nel_geraldine31@hotmail.com

This salad is so refreshing and flavorful! I love the combination of chickpeas, cucumbers, and red onion. The dressing is also perfect - it's light and tangy, and it really brings all the flavors together.