CHICKPEA CHICKEN RECIPE BY TASTY
Here's what you need: boneless skinless chicken thighs, olive oil, salt and pepper, scallions, cherry tomato, mushroom, jalapeñoes, chickpeas, dry white wine
Provided by Samantha Kureshepi
Categories Dinner
Yield 3 servings
Number Of Ingredients 9
Steps:
- Coat a large, circular, oven-safe pan with olive oil and place chicken thighs in the pan. Salt, pepper, and garlic powder both sides of the chicken thighs.
- Place some scallion and jalapeño slices evenly on top of the chicken thighs and underneath the chicken thighs. Place some cherry tomatoes on top of the chicken thighs.
- In the empty spaces in between the chicken thighs and the middle, place mushrooms and the remaining tomatoes, jalapeños, and scallions. Salt, pepper, and garlic powder. Drizzle with olive oil.
- Pour white wine over everything
- Bake at 375°F for 25-30 mins or until just starting to brown on top.
- Add chickpeas in the middle and open areas and mix with mushroom mixture below.
- Cook for another 25-30 mins or until crisp on top.
- Serve warm.
Nutrition Facts : Calories 457 calories, Carbohydrate 25 grams, Fat 21 grams, Fiber 6 grams, Protein 41 grams, Sugar 6 grams
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Kumar Gomani
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is tender and juicy, and the chickpeas are creamy and flavorful.
Muhammad Nisar Siddiqui
[email protected]I'm not sure what went wrong, but my dish turned out dry and bland. I think I might have overcooked the chicken.
simeneh alemu
[email protected]This recipe was a bit time-consuming, but it was worth it. The dish was delicious and my family loved it.
Azenze Isaac
[email protected]I loved the creamy sauce in this dish. It was the perfect complement to the chicken and chickpeas.
Gerhardus Van der merwe
[email protected]This dish was amazing! I will definitely be making it again.
Victoriana Guerrero
[email protected]Overall, this dish was good. I would make it again, but I would make a few changes to the recipe.
Kisekka Dube
[email protected]This recipe was too complicated for me. I think I'll stick to simpler dishes.
Fryal Khan
[email protected]The chicken was a bit dry, but the chickpeas were delicious.
Mukhtar A
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
tammy hurd
[email protected]I love this recipe! The chickpeas and chicken are a great combination, and the sauce is amazing. I've made this dish several times and it's always a hit.
Md Apon Khan
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the chickpeas were tender. The sauce was also very flavorful. I would definitely make this again.
Rahman
[email protected]I'm not a big fan of chickpeas, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was rich and flavorful. I would definitely recommend this recipe to others.
Suraj Goyala
[email protected]This dish was a hit with my family! The combination of chickpeas and chicken was delicious, and the sauce was flavorful and creamy. I will definitely be making this again.