CHICKPEA AND COUSCOUS DELIGHT
This simple recipe is so enjoyable, I tend to make it frequently when I find I don't have time to make anything else!
Provided by Jennifer
Categories 100+ Everyday Cooking Recipes Vegan Side Dishes
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- Bring water to boil in a medium saucepan. Stir in couscous, and remove from heat. Cover, and let stand about 5 minutes, until liquid has been absorbed. Fluff with a fork.
- In a large bowl, mix couscous and garbanzo beans. Toss in tomatoes and cucumbers. Stir olive oil and vinegar into the mixture. Season with garlic powder, salt, and pepper.
Nutrition Facts : Calories 146.7 calories, Carbohydrate 29.3 g, Fat 0.9 g, Fiber 3.5 g, Protein 5.4 g, SaturatedFat 0.1 g, Sodium 144.8 mg, Sugar 1.2 g
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Jone Waqa
[email protected]This dish is a bit bland for my taste. I would add more spices next time.
Kristopher Hernandez
[email protected]I made this dish with brown rice instead of couscous and it was still delicious.
The Neko Hunter Of Shadows
[email protected]This recipe is a great way to use up leftover chickpeas and couscous.
SAID N S
[email protected]I've been looking for a good chickpea and couscous recipe, and this one is perfect. It's easy to make and it tastes great.
Shawn Hall
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it.
Desiree milner
[email protected]I'm not a huge fan of chickpeas, but I loved this dish. The flavors were amazing.
Ashley Lapin
[email protected]This is one of my favorite recipes. It's so flavorful and satisfying.
Sheikh Abid Ali
[email protected]I love this recipe! It's so versatile. I've made it with different vegetables and grains, and it's always delicious.
Linette Rocha
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also healthy and delicious.
dorji pelzom
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It was surprisingly delicious and easy to make.
Sheeraz Ahmad
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Jeremy Plott
[email protected]I made this dish last night and it was a hit! My family loved it. The leftovers were even better the next day.
Manelisi Royal
[email protected]This dish was absolutely delicious! The chickpeas and couscous were cooked perfectly, and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make meal.