Make and share this Chicken Yassa recipe from Food.com.
Provided by Engrossed
Categories Chicken
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large nonreactive bowl, prepare a marinade by mixing the lemon juice, onions, salt, pepper, minced chile, and 4 tbsp of the peanut oil.
- Place the chicken pieces in the marinade, making sure that they are all well covered. Cover the bowl with plastic wrap and allow the chicken to marinate for at least 3 hours in the refrigerator.
- Preheat the broiler.
- Remove the chicken pieces, reserving the marinade and onions, and place the chicken in a shallow pan. Broil the chicken until it is lightly browned on both sides.
- Remove the onions from the marinade.
- Heat the remaining tablespoon of oil in a 5 quart pot or dutch oven and cook the onions slowly until tender and translucent.
- Add the reserved marinade. When liquid is thoroughly heated, add the chicken pieces, pricked chile, olives, carrots, mustard, and water.
- When the dish has reached the desired degree of hotness, remove the chile and reserve (it can be served separately to the chile heads).
- Stir to mix well, then bring the yassa slowly to a boil. Lower the heat and simmer, covered, for about 30 minutes, or until the chicken is cooked through.
- Serve hot over white rice.
Nutrition Facts : Calories 571.6, Fat 40, SaturatedFat 10.1, Cholesterol 142.3, Sodium 165.1, Carbohydrate 15.6, Fiber 2.7, Sugar 6.8, Protein 36.8
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Sarab Khan
[email protected]This recipe is easy to follow and the results are delicious. The chicken is tender and flavorful, and the sauce is rich and creamy.
Imd nurnobi Islam
[email protected]I'm not a fan of chicken, but this dish was amazing! The chicken was tender and juicy, and the sauce was flavorful and creamy.
B.T.O SOHAG
[email protected]This recipe is a winner! The chicken is cooked perfectly and the sauce is delicious. I served it over rice and it was a hit with my family.
Mobile Four
[email protected]This is my go-to recipe for chicken yassa. It's simple to make and always turns out great. The chicken is tender and juicy, and the sauce is rich and flavorful.
Nsubuga carlton
[email protected]I love this recipe! It's so easy to follow and the results are always delicious. I've made it several times for my family and friends, and they all love it.
Mai Al_ shrife
[email protected]This dish is very easy to make and the results are amazing. The chicken is tender and juicy, and the sauce is flavorful and creamy.
Kit
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the sauce is rich and creamy.
YABOIAIDEN Santos
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
jaya laal
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is divine.
Laura Medina
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce is amazing!
Ssemakula Isma
[email protected]This dish is always a crowd-pleaser. I've made it several times for parties and it's always a hit.
mdchan Miivai
[email protected]Love this recipe! The chicken is always juicy and flavorful, and the sauce is rich and creamy.
Fetiya Ahmed
[email protected]This is my new favorite chicken recipe. It's so simple to make and the flavor is incredible. I highly recommend it!
Noel Satchell
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The chicken was so moist and tender, and the sauce was perfectly balanced.
Eloise Hook
[email protected]This recipe is a keeper! It's easy to follow and the results are delicious. I especially love the addition of the lemon juice and olives.
kimberly adams
[email protected]I'm not typically a fan of chicken, but this dish changed my mind. The yassa sauce is incredible, and the chicken is cooked to perfection. I'll definitely be making this again.
Rayan Rayanbinalamgir
[email protected]This dish is AMAZING! The chicken is so tender and flavorful, and the sauce is rich and creamy. I served it over rice, and it was the perfect comfort food.