CHICKEN WITH WHITE BEANS AND ROSEMARY
This economical and hearty one-pot meal is perfect for chilly evenings.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 45m
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Pat chicken dry with paper towels and season with salt and pepper. In a large heavy pot, place chicken skin side down and cook over medium until pieces release easily from pot and are browned, about 10 minutes. Flip and cook until browned, 5 minutes. Transfer to a plate.
- Add onion to pot and cook until softened, about 3 minutes. Add tomato paste and cook, stirring, until fragrant and dark red, about 4 minutes. Stir in 2 cups water, beans, and rosemary; season with salt and pepper. Bring to a rapid simmer. Return chicken to pot, skin side up. Transfer to oven and bake until chicken is cooked through and liquid is slightly reduced, about 20 minutes.
Nutrition Facts : Calories 632 g, Fat 23 g, Fiber 11 g, Protein 62 g, SaturatedFat 6 g
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AB Radmir Rasel
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I will definitely be making this again.
Afzalali Buriro
[email protected]This recipe is a great way to use up leftover chicken. I made it with some roasted chicken I had on hand, and it turned out great. The white beans and rosemary added a lot of flavor, and the dish was very easy to make.
Gaming with Leo_roblox
[email protected]I'm not a big fan of rosemary, so I substituted thyme in this recipe. It turned out great! The chicken was still very flavorful, and the white beans and thyme added a delicious touch.
Pay Paypay
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the white beans and rosemary, and they ate the chicken without any complaints. I will definitely be making this again.
Sabuj Molla
[email protected]I love the combination of flavors in this dish. The chicken is savory, the white beans are creamy, and the rosemary adds a nice touch of herbiness. I will definitely be making this again.
Gfor Gamer
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I will definitely be making this again.
Winter Reyes
[email protected]This recipe is a great way to use up leftover chicken. I made it with some grilled chicken I had on hand, and it turned out great. The white beans and rosemary added a lot of flavor, and the dish was very easy to make.
Misokuhle Mncadi
[email protected]I made this recipe in my slow cooker, and it turned out great! The chicken was cooked perfectly, and the white beans and rosemary added a delicious flavor. I will definitely be making this again.
Sharfuddin Ghumro
[email protected]I'm not a big fan of rosemary, so I substituted thyme in this recipe. It turned out great! The chicken was still very flavorful, and the white beans and thyme added a delicious touch.
Daniel Bagshaw
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the white beans and rosemary, and they ate the chicken without any complaints. I will definitely be making this again.
Arif Noor
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken was moist and flavorful, and the white beans and rosemary added a nice touch. I will definitely be making this again.
Juan Melendez
[email protected]This recipe is a great way to use up leftover chicken. I made it with some roasted chicken I had on hand, and it turned out great. The white beans and rosemary added a lot of flavor, and the dish was very easy to make.
Touseef Gujjar
[email protected]I made this recipe last night, and it was a big hit with my family. The chicken was cooked perfectly, and the white beans and rosemary added a delicious flavor. I will definitely be making this again.
Richard Agu
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and the results are always amazing. The chicken is always moist and flavorful, and the white beans and rosemary add a delicious touch.
Samwel Ombiro
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times, and it's always a hit with my guests.
NIJU NAKULAN
[email protected]This dish was easy to make and turned out great! The chicken was juicy and tender, and the white beans and rosemary added a nice flavor. I served it with a side of roasted vegetables, and it was a hit with my family.
Fani Baloch
[email protected]I'm not a big fan of white beans, but I decided to try this recipe anyway. I was pleasantly surprised! The beans were delicious, and the chicken was cooked perfectly. I'll definitely be making this again.
BD official 01
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the white beans and rosemary added a delicious touch. I will definitely be making this again.