CHICKEN WITH RED GRAPES AND MUSHROOMS
Chicken breasts in a thyme cream sauce. Serve over bow tie pasta or wide egg noodles. The recipe lists red wine, but you can also use white - either one is fine.
Provided by Amy Marino
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 30m
Yield 5
Number Of Ingredients 10
Steps:
- Melt butter with oil in a large skillet over medium high heat. When hot, add chicken breasts. Brown 3 to 5 minutes on both sides until golden.
- Add mushrooms, and saute for 2 to 3 minutes, or until soft. Deglaze pan with wine, making sure to loosen any brown bits from bottom of pan. Simmer for 5 minutes.
- Stir in cream. Add salt, pepper, and thyme. Reduce heat to low, and cover. Simmer for 5 to 7 minutes, stirring occasionally.
- Remove cover. Reduce cream for 3 minutes, until thickened. Add red grapes, and heat through.
Nutrition Facts : Calories 401.8 calories, Carbohydrate 9.6 g, Cholesterol 132.2 mg, Fat 26.4 g, Fiber 0.9 g, Protein 23.5 g, SaturatedFat 14.7 g, Sodium 581 mg, Sugar 5.9 g
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God fan 86 Pierre
[email protected]This recipe looks amazing!
Ab tube
[email protected]I can't wait to try this recipe.
ASED LY
[email protected]Thanks for sharing this recipe!
Temmy Gold
[email protected]I'll definitely be making this again.
Md Soyev
[email protected]This dish is a winner!
Freddie Mackey
[email protected]Yum!
Killa Slime
[email protected]This is one of my favorite chicken recipes. The chicken is always cooked perfectly and the sauce is always delicious. I love serving this dish with rice or pasta.
Mashed Maher
[email protected]I'm not a huge fan of chicken, but this dish changed my mind. The chicken was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
Rauf builder
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken that I needed to use up, and this dish was the perfect solution. The chicken was reheated in the sauce and the grapes and mushrooms added a nice flavor.
Nailuz Yusuf
[email protected]I made this dish for my dinner party last night and it was a huge success! The chicken was cooked perfectly and the grapes and mushrooms added a nice touch of sweetness and acidity. The sauce was also very tasty.
Talk Boiiw Ug
[email protected]This chicken dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. The chicken is tender and flavorful, and the sauce is rich and creamy.
Ebenezer Dontoh
[email protected]I loved the simplicity of this recipe. It was easy to follow and didn't require any fancy ingredients. The result was a delicious and satisfying meal that I will definitely be making again.
candie butt
[email protected]This dish is a keeper! The chicken was moist and succulent, and the red grapes and mushrooms added a unique and delicious flavor. I served it over rice, and it was a hit with my family.
Hem Giri
[email protected]I was skeptical about the red grapes in this recipe, but they added a subtle sweetness that complemented the savory chicken and mushrooms perfectly. The sauce was rich and flavorful, and the whole dish came together beautifully.
Ugochi Karen
[email protected]This chicken dish was a delightful surprise! The combination of red grapes, mushrooms, and flavorful sauce created a tantalizing taste experience. The chicken was cooked to perfection, tender and juicy, while the grapes and mushrooms added a burst of