CHICKEN WITH PROSCIUTTO, ROSEMARY, AND WHITE WINE
Categories Chicken Garlic Tomato Low Carb Quick & Easy Rosemary White Wine Fall Prosciutto Simmer Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F. Heat extra-virgin olive oil in heavy large ovenproof pot over medium-high heat. Sprinkle chicken with salt and pepper. Working in 2 batches, sauté chicken until golden, about 4 minutes per side. Transfer chicken to platter. Add prosciutto, sliced garlic, and chopped rosemary to same pot. Stir 1 minute. Add dry white wine, chicken broth, and crushed tomatoes with puree. Bring to boil, scraping up browned bits. Boil 5 minutes. Return chicken to pot, arranging in single layer. Return to boil. Cover pot and place in oven. Bake until chicken breasts are cooked through, about 20 minutes. Remove chicken breasts. Continue baking until drumsticks and thighs are cooked through, about 10 minutes longer. Remove pot from oven. Return chicken breasts to pot. (Can be prepared 1 day ahead. Cool slightly. Refrigerate uncovered until cold, then cover and keep refrigerated.)
- Bring chicken mixture to simmer. Transfer chicken to platter; tent with foil. Boil until sauce is reduced to 2 cups and coats back of spoon, about 5 minutes. Season sauce to taste with salt and pepper. Pour sauce over chicken. Garnish with rosemary sprigs and serve.
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Stacy Pritchard
pstacy51@hotmail.comThis dish is a must-try!
Brooke Gregory
b_gregory@gmail.comThis is my new favorite chicken recipe.
Irfankhanpk800 Irfankhan
irfankhanpk80098@gmail.comI love this dish!
Matshehla Moswatse
m.moswatse76@gmail.comGreat recipe!
Junu Kumari
kumari.junu7@hotmail.frThis dish was easy to make and tasted delicious. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Nasri Malik
m-n6@hotmail.comI followed the recipe exactly and the dish turned out great. The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.
Christopher Murray
c_m@gmail.comThis is a great recipe for a special occasion. The chicken was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe.
Prince Onah
p_onah16@aol.comI've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
Rupon Raj
raj-rupon@yahoo.comThis recipe is a keeper! The chicken was so flavorful and moist, and the sauce was rich and creamy. I served it over pasta and it was a perfect meal.
rana zaman
ranazaman@hotmail.comI made this dish last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Poppy Holness
holness-p@yahoo.comThis dish was absolutely delicious! The chicken was tender and juicy, and the prosciutto and rosemary added a wonderful flavor. I will definitely be making this again.