Make and share this Chicken with Peppercorn Sauce recipe from Food.com.
Provided by Jenny Sanders
Categories Chicken Breast
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Grind the salt, pepper, paprika, garlic and basil until it is a powder and then sprinkle this mixture over the chicken breasts.
- Heat the 4 tbsp oil in a frying pan and saute the chicken until it is cooked but not overcooked and dry.
- Meanwhile, brush another frying pan with remaining cooking oil and saute the onions until they are transparent.
- Add the white wine and reduce until it is a syrup.
- Add 1/2 of the peppercorns and crush with a fork in the pan.
- Add the chicken stock and reduce by 1/2.
- Now, tranfser the liquid from the pan into blender and blend until smooth.
- Place the mixture back in the frying pan, add the rest of the peppercorns (do not crush this time) and the 35% cream.
- Cook this slowly until the mixture thickens.
- Pour over the cooked chicken breasts and enjoy.
Nutrition Facts : Calories 472.1, Fat 36.6, SaturatedFat 11.5, Cholesterol 126.9, Sodium 144.7, Carbohydrate 2.4, Sugar 0.6, Protein 31.7
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iker king123
[email protected]I can't wait to try this recipe! It looks delicious.
Harish Morar
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the whole family loves it.
Jasmine Fernandez
[email protected]I love how versatile this recipe is. I've used different types of chicken and vegetables, and it always turns out great.
Maurice Benjamin
[email protected]This dish was easy to make and tasted amazing. I'll definitely be making it again soon.
Shozy Baie
[email protected]I've tried many chicken with peppercorn sauce recipes, and this one is by far the best. The sauce is so creamy and flavorful.
Nissa Nissa
[email protected]I'm not a huge fan of peppercorn sauce, but this recipe changed my mind. It was delicious!
Tharcisse MUGIRABANGA
[email protected]This recipe is a keeper! I'll definitely be making it again.
Qamar cabdiasis Qamar
[email protected]I made this for dinner last night, and my family loved it! The sauce was especially good.
KiD Meeth
[email protected]I followed the recipe exactly, and the dish turned out perfectly. The chicken was juicy and tender, and the sauce was creamy and flavorful.
Daniel moses Obinegbo
[email protected]This was my first time making chicken with peppercorn sauce, and it turned out great! The sauce was rich and flavorful, and the chicken was cooked to perfection.
malik noman
[email protected]I love the simplicity of this recipe. It's easy to make, and the results are always delicious. I highly recommend it!
Debra Scott
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The peppercorn sauce is addictive!
Jay Montenegro
[email protected]This chicken with peppercorn sauce was a hit! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I served it over rice, and it was a delicious and easy meal.