Just as you guessed it, it is that simple, chicken, egg noodles, and chicken gravy. This is a base recipe, tailor it to your liking and call it your own. I added Shiitake mushrooms. Low cost, easy to make, good comfort food.
Provided by Lee Thayer
Categories Chicken
Time 40m
Number Of Ingredients 7
Steps:
- 1. First thing we need to do is get the noodles cooking, so heat a pot of salted water to boiling, then add the egg noodles and boil until just tender. Drain.
- 2. Saute the mushrooms in a non stick pan with a tablespoon of olive oil, I used Shiitake that I sliced on an angle, (Japanese Sogigiri) or you can used mushrooms of your choice. After the mushrooms are sauteed, just wiped out the pan and that is ready for the chicken now.
- 3. Same pan on medium heat add another tablespoon or so of olive oil, when hot add the chicken, season with salt and pepper as desired (I used white pepper), saute, turning them often.
- 4. When no pink is visible and they have released their water, as seen in the photo, remove and drain off the water, and set the pan aside. Don't over cook the chicken or you will have tough chicken. The will still cook when the pan is off the heat and you will have perfect tender chicken.
- 5. In a large sauce pan, prepare the gravy per the packet instructions, normally 1 cup water per packet, so 3 cups water and whisk in the 3 packets. When the gravy has thickened to your liking, reduce heat to a simmer and stir in the peas and mushrooms.
- 6. Whens the peas are warmed through, takes just a few minutes, add the chicken and drained noodles, stir and let this simmer for a few minutes to heat everything through.
- 7. Serve and enjoy.
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akif tanha
[email protected]This is the best chicken and noodles recipe I've ever tried. I'll definitely be making it again.
Pretom Kumar
[email protected]I love this recipe! It's so easy to make and always turns out great. Thanks for sharing!
Prophet birahanu Markos
[email protected]This recipe is a winner! The chicken was tender and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
Md Mosiur Rahman
[email protected]I've been making this recipe for years, and it never disappoints. It's a classic comfort food that everyone loves.
Mobile Technology
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Donna R Tivoli
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand, and it always turns out great.
Abdull Rehman
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family, and this one fits the bill perfectly.
Christina T
[email protected]I'm not a big fan of chicken and noodles, but this recipe changed my mind. The chicken was cooked perfectly and the gravy was delicious.
LuCkYy giRrllL Luckk
[email protected]This is the best chicken and noodles recipe I've ever tried. The chicken is so tender and the gravy is amazing.
Reela Saeed
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always cooked perfectly and the gravy is thick and flavorful.
Amin Adam
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the gravy was delicious. I will definitely be making this again.
Jim Martinez
[email protected]I made this recipe last night and it was a hit! The chicken was cooked perfectly and the gravy was rich and flavorful. I served it over egg noodles and everyone loved it.
Yeshwanth
[email protected]This is my go-to recipe for chicken and noodles. It's simple to make and always a crowd-pleaser. The chicken is always tender and juicy, and the gravy is creamy and delicious.
Deidré Pieterse
[email protected]I've made this recipe several times and it always turns out great. The chicken is always cooked perfectly and the gravy is thick and flavorful. I like to add a few extra vegetables, such as carrots and celery, to the pot for a more hearty meal.
Carvuma Edrine
[email protected]This chicken and noodles recipe is a classic comfort food that is easy to make and always a hit with my family. The gravy is rich and flavorful, and the chicken is tender and juicy. I like to serve it over mashed potatoes or egg noodles.