CHICKEN WITH HOISIN TEA SAUCE

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This is much adapted from a Ming Tsai duck recipe. It is delicious! Times are estimates (does not include time for marinating).

Provided by Maito

Categories     Chicken

Time 30m

Yield 2 serving(s)

Number Of Ingredients 11

2 slices fresh ginger, minced
1 garlic clove, minced
1 scallion, sliced, divided use
1/4 cup soy sauce (I used reduced sodium)
2 tablespoons sake
1 tablespoon hoisin sauce
2 tablespoons brewed tea (very strong, I used decaff white and green)
2 teaspoons brown sugar
2 boneless skinless chicken breasts
1/2 tablespoon cornstarch, in
1 tablespoon cold water

Steps:

  • Combine ginger, garlic, half of scallion, soy sauce, sake, hoisin sauce and tea.
  • Reserve at least half of this for your sauce, adding the brown sugar to it. Use other half to marinate chicken for at least an hour, in a ziploc bag in the frig (this cuts down on the amount of marinade needed).
  • Remove chicken and barbecue (or bake) until cooked through.
  • Pour reserved sauce into a small pot and bring to a boil. Add cornstarch and water mixture and cook for a couple minutes, until slightly thickened. Serve chicken topped with reserved scallions. I paired this with brown rice and cucumber salad, but any veggie would probably go great with it.

FBR SECTIONS
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This recipe is a fail. The chicken was dry and the sauce was too sweet.


Namutebi Toshe
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This recipe was a bit bland. I added some extra spices and it turned out much better.


Maxine Prince
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The chicken was a bit overcooked, but the sauce was very good.


wai moe
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This recipe was easy to follow and the chicken turned out delicious. The sauce was a bit too salty for my taste, but overall it was a great dish.


T.T Tawhidul islam
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I love this recipe! The chicken is always so tender and the sauce is delicious. I've made it several times and it's always a hit.


Theodore Groepies
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This was my first time making chicken with hoisin tea sauce and it turned out great! The chicken was juicy and flavorful, and the sauce was the perfect balance of sweet and savory.


Jeetu Chhetri
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This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is amazing. I will definitely be making this again.


Sharmin Jahan
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I've made this dish several times and it's always a hit. The chicken is always moist and tender, and the sauce is delicious. I highly recommend this recipe.


Charles Bwalya
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The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe.


vonnie l6o6v6
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This recipe was easy to follow and the chicken turned out delicious. The sauce was a bit too sweet for my taste, but overall it was a great dish.


Muhammad Waqas3363
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The chicken was a bit dry, but the sauce was very good.


Miranda Harris
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I made this dish for a potluck and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.


Amit Bauri
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This recipe is a keeper! The chicken was so tender and the sauce was divine. I highly recommend this dish.


wittykng swagger
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was delicious and the chicken was cooked to perfection.


Md mostakim
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This chicken dish was a hit with my family! The sauce was flavorful and tangy, and the chicken was moist and tender. I will definitely be making this again.


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