CHICKEN WITH HERB DUMPLINGS
Savory, soul-satisfying, slow-simmering chicken and dumplings, made quick and easy with cream of chicken soup and all-purpose baking mix.
Provided by Caryl
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Dumpling Recipes
Time 1h30m
Yield 8
Number Of Ingredients 12
Steps:
- Heat shortening in a large skillet over medium-high heat. In a medium bowl, stir together 1 cup baking mix, salt, paprika, and pepper. Coat chicken with mixture, and fry in shortening, turning until browned. Remove chicken to paper towels, and drain fat.
- Wipe out skillet, and return to stove. Stir soup and milk together in skillet. Place chicken in pan, and heat to boiling. Reduce heat to low; cover skillet, and simmer 45 minutes, turning chicken from time to time.
- Meanwhile, in a medium bowl, combine 2 cups baking mix, milk, parsley, and poultry seasoning, stirring together until a soft dough forms. Once the chicken has cooked 45 minutes, drop the dumpling mixture by tablespoonfuls into the simmering gravy. Cook uncovered for 10 minutes; cover, and cook 10 minutes more, until dumplings expand.
Nutrition Facts : Calories 525 calories, Carbohydrate 38.5 g, Cholesterol 77.2 mg, Fat 28.2 g, Fiber 0.9 g, Protein 28.4 g, SaturatedFat 8.4 g, Sodium 1736.1 mg, Sugar 6.5 g
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Syed Naveed
[email protected]This recipe is too complicated. There are too many ingredients and steps involved. I would not recommend it to a beginner cook.
Jacob Ramirez
[email protected]I followed the recipe exactly, but my dumplings turned out dense and heavy. I'm not sure what went wrong.
Ryleigh McSweeny
[email protected]This recipe was a bit bland for my taste. The chicken was cooked well, but it lacked flavor. The dumplings were also a bit dry. I would try a different recipe next time.
Aliza Shahzadi
[email protected]I'm not a big fan of chicken and dumplings, but this recipe changed my mind. The chicken was moist and flavorful, and the dumplings were light and fluffy. I loved the addition of fresh herbs, which really made the dish pop.
Joshua VLahos
[email protected]This recipe is a family favorite. The chicken is always tender and juicy, and the dumplings are light and fluffy. I love the addition of fresh herbs, which really gives the dish a nice flavor.
Isaiah Hayden
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the dumplings are so fluffy. I love the addition of fresh herbs, which really brightens up the dish.
Roxanemkl Bussinkuqs
[email protected]This is my go-to recipe for chicken and dumplings. It's always a crowd-pleaser. The chicken is tender and juicy, and the dumplings are light and fluffy. I love the addition of fresh herbs, which really makes the dish pop.
Earnestine Compton
[email protected]I love this recipe! The chicken is always cooked perfectly and the dumplings are so fluffy. I always get compliments when I make this dish.
Ashir Wattoo
[email protected]This dish was easy to make and turned out great! The chicken was moist and the dumplings were fluffy. I served it with a side of roasted vegetables and it was a perfect meal.
Reyas Khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken and dumplings were amazing. The chicken was fall-off-the-bone tender, and the dumplings were light and fluffy.
Abdilkadir ShehAhmed
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the dumplings were light and flavorful. I loved the addition of fresh herbs, which gave the dish a nice pop of flavor.
Meech
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the dumplings were so fluffy. I will definitely be making this again.
sharaf vs
[email protected]This chicken and herb dumplings recipe was a hit with my family! The chicken was moist and flavorful, and the dumplings were light and fluffy. I especially loved the addition of fresh herbs, which really brightened up the dish.