CHICKEN WITH GRAPES, COUSCOUS AND ROASTED ASPARAGUS
Steps:
- Heat oven to 400 degrees F. Trim tough ends of asparagus and save for soup. Place asparagus in a large bowl and toss with about 3 tablespoons extra-virgin olive oil, 2 tablespoons of chopped thyme leaves and salt and pepper. Spread the asparagus out on a cookie sheet and roast 10 to 12 minutes until the asparagus is tender and crispy at the tips. Heat a large skillet over medium to medium high heat; add 2 tablespoons extra-virgin olive oil, 2 turns of the pan, and 2 tablespoons butter to the pan. Place flour in a shallow dish. Season chicken with salt and pepper then dredge the tenders in flour and add it to the pan. Cook chicken 7 to 8 minutes until browned. Add wine and scrape up browned bits as wine cooks down and bubbles, 30 seconds. Add 1/2 cup stock to skillet. Combine cream and mustard and add to stock. Add grapes to the pan and turn chicken and grapes to coat and combine with the sauce. Simmer 5 minutes over low heat. Bring remaining 2 cups chicken stock and remaining tablespoon of fresh thyme to a boil in a small pot. Add couscous. Put a tight fitting lid on pot and remove from heat. Let stand 5 minutes, then fluff with a fork. Serve tenders and grapes on couscous alongside asparagus.
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Ethan hood
[email protected]This dish is a great way to use up leftover chicken. It's also a great meal to prep ahead of time.
prem Geet
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the grapes and asparagus are roasted to perfection.
Milagros Martinez
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are always amazing.
Kealeboga Ramokoka
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it.
Umar Akif
[email protected]This recipe was easy to follow and the results were delicious! I would definitely recommend it.
Usman Sabir
[email protected]The chicken was a bit dry, but the grapes and asparagus were delicious.
Sk Mahabub
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with a different fruit, like apples or pears.
Malik Hasnat
[email protected]I'm not a big fan of grapes in savory dishes, but I was pleasantly surprised by how well they worked in this recipe. The chicken was moist and flavorful, and the grapes added a nice sweetness and tartness. The couscous was also perfectly cooked and t
Shoaib Jan
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the grapes and asparagus were roasted to perfection. The couscous was also very flavorful. I will definitely be making this dish again.
Lawray Lawray
[email protected]I made this dish last night and it was delicious! The chicken was crispy on the outside and juicy on the inside. The grapes added a nice sweetness to the dish and the couscous was fluffy and flavorful. I would definitely recommend this recipe.
Abdul Mustafiz
[email protected]This chicken with grapes, couscous, and roasted asparagus recipe was a hit with my family! The chicken was moist and flavorful, the grapes added a touch of sweetness, and the couscous and asparagus were perfectly cooked. I will definitely be making t