CHICKEN WITH DRIED CRANBERRIES AND TARRAGON
My son just brought me a bottle of verjuice. I wasted the last one, so went to the web to find out how to use this bottle. It seems you can just try using it in place of vinegar, lemon or fruity wine. This recipe is good,it's from a Canadian site.
Provided by JustJanS
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a large skillet over medium high heat.
- Combine the flour salt and pepper and dredge the chicken breasts in this, shaking off any excess.
- Add the chicken breasts skin side down to the skillet, cook until golden brown, turn over and repeat.
- Transfer the chicken to a baking dish, place in oven and bake for 12-15 minutes.
- Drain the skillet and return to the heat-reducing it to medium.
- Deglaze the pan with half the verjuice, scraping the bottom with a wooden spoon.
- Add the shallots, garlic, stock and cream, and simmer until reduced to a consistency that coats the back of a wooden spoon.
- Add the remaining verjuice, dried cranberries and lemon juice.
- Stirring with a whisk, reduce sauce a bit more, then season with salt and pepper and add the chopped tarragon.
- To serve, slice the chicken breasts on an angle, and fan out onto a plate.
- Top each breast with a generous amount of the sauce.
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The Whipp
w26@yahoo.comThis chicken dish was amazing! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again and again.
Rj Noyon Mahmud
r@yahoo.comI tried this recipe and it was just okay. The chicken was a little dry, but the sauce was good. I think I would try a different recipe next time.
Linda Clovice
lindaclovice69@gmail.comThis chicken dish was a disappointment. The chicken was dry and bland, and the sauce was too sweet. I would not recommend this recipe.
ariyan hasan
a.hasan@hotmail.comThis dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was tangy and sweet. I served it over rice and it was a perfect meal.
IKE YEBOAH ASANTE
a4@aol.comThis chicken dish was delicious! The cranberries and tarragon gave it a unique and flavorful taste. The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Gulshan Sah
sg@hotmail.comI'm not usually a fan of chicken with fruit, but this dish was surprisingly good. The cranberries and tarragon added a nice flavor to the chicken, and the sauce was rich and creamy. I would definitely make this again.
Alaya Powell
pa@aol.comThis dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was tangy and sweet. I served it over rice and it was a perfect meal. I would definitely make this again.
JimmyFOR3
jimmyfor324@yahoo.comI'm not a huge fan of cranberries, but I really enjoyed this dish. The cranberries added a nice tartness to the chicken, and the tarragon gave it a unique flavor. I would definitely make this again.
Hussain Hussain zada
hussain54@gmail.comThis chicken dish was amazing! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again and again.
Travis Prince
p_travis@yahoo.comI tried this recipe and it was just okay. The chicken was a little dry, but the sauce was good. I think I would try a different recipe next time.
Rsmiley Morris
r.m48@gmail.comThis chicken dish was a disappointment. The chicken was dry and bland, and the sauce was too sweet. I would not recommend this recipe.
Ugorji Chukwuemeka
chukwuemeka.ugorji33@gmail.comThis dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was tangy and sweet. I served it over rice and it was a perfect meal.
Ansari Bawa
bawaansari46@yahoo.comThis chicken dish was delicious! The cranberries and tarragon gave it a unique and flavorful taste. The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Obet Pabon
pabono3@yahoo.comI'm not usually a fan of chicken with fruit, but this dish was surprisingly good. The cranberries and tarragon added a nice flavor to the chicken, and the sauce was rich and creamy. I would definitely make this again.
Gaddafi Abubakar
g-abubakar@gmail.comThis dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was tangy and sweet. I served it over rice and it was a perfect meal. Definitely recommend!
Kansemire Lamura
l19@hotmail.comI love the combination of cranberries and tarragon in this dish. It's a great way to add some sweetness and complexity to chicken. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again!
CLR Encryption
encryption_clr29@hotmail.comThis chicken dish was a hit with my family! The cranberries and tarragon added a unique and flavorful twist to the chicken. The chicken was moist and tender, and the sauce was rich and flavorful. I will definitely be making this dish again.