CHICKEN WITH CORDON BLEU GRAVY
Make and share this Chicken With Cordon Bleu Gravy recipe from Food.com.
Provided by MizEmerilLagasse
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook chicken patties according to package.
- Meanwhile in a small to medium saute pan, cook the bacon until crisp over medium heat.
- Remove the bacon from the pan and crumble.
- Pour enough of the fat in the pan out to leave 2 tablespoons in the pan.
- Whisk the flour into the bacon drippings and cook, stirring constantly, for 2 minutes.
- Whisk in the milk and bring to a simmer.
- Remove pan from heat and stir in the cheese, salt, pepper, and garlic powder.
- Pour over the sauce over cooked chicken patties, sprinkle on the crumbled bacon, and serve.
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Mia Zakria
[email protected]I would definitely recommend this recipe to others.
Magar Gaming
[email protected]This dish is perfect for a special occasion.
Rafay Tahir
[email protected]I'm not a big fan of gravy, but I really enjoyed the gravy in this dish.
Md Eamin
[email protected]This is a great recipe for a weeknight meal.
Eze Joshua
[email protected]I made this dish for a party, and everyone loved it.
Asad taaj Awan
[email protected]This dish is a bit time-consuming, but it's worth it.
Paik Nabin
[email protected]I'm new to cooking, and this recipe was easy to follow.
H D
[email protected]This dish is so easy to make, and it always turns out great.
Amari Taylor
[email protected]I love the combination of flavors in this dish.
Shakera Anderson
[email protected]This is one of my favorite recipes.
Jonayd Boss
[email protected]I would definitely make this dish again.
sali miraka
[email protected]This dish is perfect for a special occasion.
Md Abscar
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish.
Cyneburh France
[email protected]This recipe is a great way to use up leftover ham and cheese.
Nouran Haytham
[email protected]I followed the recipe exactly, but my chicken was a bit dry.
Meer Mehranali
[email protected]This dish is a bit too rich for my taste, but it was still very good.
Muhammad Shaheryar Ali Khan
[email protected]I love this recipe! The chicken is always so juicy and flavorful.
Le Cat
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The chicken is so tender and flavorful, and the gravy is to die for.
R R
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the gravy is so good that I could eat it with a spoon.
Kamal Dewata
[email protected]This chicken with cordon bleu gravy was a hit with my family! The chicken was tender and juicy, and the gravy was rich and flavorful. I loved the combination of ham, cheese, and chicken, and the Dijon mustard added a nice tang.