CHICKEN WITH CHOCOLATE
Steps:
- Directions 1. Divide the chicken legs in half through the natural joint. Do this without splintering the bones. 2. Season with salt and pepper and dust with paprika. Add enough olive oil to coat and leave to infuse for at least 1 hr. 3. Heat a heavy based pan up and then carefully place in the pieces of chicken add the bay leaf and thyme and garlic. 4. Fry on both sides until golden and evenly colored. Remove from the pan with the herbs and garlic. 5. Add the sliced onions to the pan and sweat down until soft, add the cocoa powder and mix in. 6. Return the chicken pieces and herbs etc. and combine. 7. Sprinkle enough flour to absorb any fat residue and form a basic roux. 8. Stir in the wine and ensure there are no lumps and the sauce is just thickened. 9. Adjust the acidity of the wine with a little sugar. 10. Crumble in the chicken stock cube. 11. Bring to the simmer and remove any impurities that rise to the surface. 12. Place the lid on and cook in the oven for approximately 45-60 minutes.
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Jaevian Lee
[email protected]Overall, this was a good recipe. The chicken was cooked well and the chocolate sauce was tasty. However, I think it could have used a bit more spice.
Suresh Kumar
[email protected]This dish was a bit too rich for my taste. I think I would have preferred a lighter sauce.
Muhammad Ahmed
[email protected]I'm not a fan of chocolate in savory dishes, but this recipe changed my mind. The chicken was so tender and juicy, and the chocolate sauce was rich and flavorful.
Nabirye Noel
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Mpho Molwantoa
[email protected]I made this dish for my friends and they all raved about it. The chicken was cooked perfectly and the chocolate sauce was divine.
Lucas Lucas
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the whole family enjoyed it.
Jadauris McGee
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. The chicken and chocolate combination is unexpected, but it works really well.
Twaha Martinz
[email protected]This dish was a hit at my dinner party! Everyone loved the unique flavor combination of chicken and chocolate.
Walakira John
[email protected]I love the idea of this dish, but the execution was a bit lacking. The chicken was a bit dry and the chocolate sauce was too thin.
Maniraj Thapa
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a savory sauce instead of the chocolate sauce.
Anthony Muhanguzi
[email protected]Wow, this dish was amazing! The chicken was so tender and juicy, and the chocolate sauce was the perfect complement. I'll definitely be making this again soon.
Pappu Raja
[email protected]This was a fun and easy recipe to follow. The chicken came out perfectly cooked and the chocolate sauce was rich and flavorful. My family loved it!
Sarah Johnson
[email protected]Not bad at all! The chicken was moist and flavorful, and the chocolate sauce was a nice touch. I would have liked a bit more spice, but that's just my personal preference.
Chisom Joseph
[email protected]I was skeptical at first, but this dish turned out to be a real winner. The chicken was cooked perfectly and the chocolate sauce was rich and decadent. I'll definitely be making this again.
Clara Sandra
[email protected]This dish was an absolutely delightful surprise! The combination of chicken and chocolate may seem unconventional, but it worked beautifully. The chicken was tender and juicy, while the chocolate sauce added a rich and complex flavor.