CHICKEN WITH CHIVE SAUCE
Browned chicken gets a pleasant flavor boost from a creamy white sauce featuring chives and mushrooms and makes a lovely presentation when served over white or wild rice. The recipe from field editor Becky Baird of Salt Lake City, Utah is easy to prepare, too.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, brown chicken in 2 tablespoons oil for 3-4 minutes on each side. Remove and keep warm. Saute mushrooms and chives in remaining oil for 2 minutes. Stir in the flour. Gradually whisk in the broth until blended. Stir in the cream, nutmeg, salt and pepper. Bring to a boil; cook and stir for 2-3 minutes or until thickened., Return chicken to the pan; turn to coat. Cover and simmer for 7-9 minutes or until a thermometer reads 170°. Serve with rice.
Nutrition Facts : Calories 323 calories, Fat 20g fat (7g saturated fat), Cholesterol 103mg cholesterol, Sodium 134mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 26g protein.
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Shahid Babu711
[email protected]This dish was easy to make and tasted delicious. I will definitely be making it again.
Md Mdf
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Ant Jones
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good.
Lauriant Ephard
[email protected]I'm not a big fan of chives, but I really enjoyed this dish. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Ademola Sanni
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the whole family loved it.
Kirumira Moureen
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Shova Rana
[email protected]This dish was easy to make and tasted delicious. I will definitely be making it again.
Mike Couples
[email protected]The sauce was a bit too thick for my taste, but the chicken was cooked perfectly.
Ram Meetoo
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this again.
Zahid Tony
[email protected]This was a great recipe! The chicken was moist and flavorful, and the sauce was creamy and tangy. I served it over pasta and it was a hit with the whole family.
Am Super Boy TV
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Olwethu Nkoloti
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
hack hack
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a hit with the whole family.
Godwin Bode
[email protected]The chicken was a bit dry, but the sauce was good.
MD.mostofa Golam
[email protected]This dish was easy to make and tasted delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I served it over pasta and it was a hit with everyone at the table.
Jawad Ahmad (Jawad Afridi)
[email protected]I was a bit skeptical about the combination of chicken and chive sauce, but I was pleasantly surprised. The sauce was light and tangy, and the chives added a nice freshness. The chicken was cooked perfectly and was very moist. I would definitely make
Gjore Ilir
[email protected]This chicken with chive sauce was an absolute delight! The sauce was creamy and flavorful, with a perfect balance of chives, lemon, and white wine. The chicken was cooked to perfection, tender and juicy. I served it over rice and it was a hit with th