Years ago my father had an American penfriend who gave us this recipe. Both men are gone now but the recipe remains a favourite.
Provided by The old scone burner
Categories < 4 Hours
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350F (180C). Place chicken pieces in a medium casserole.
- Mix sauce, brown sugar and juice from the cherries until smooth. Pour over chicken.
- Cover and bake for about 1 hour or until tender. Tip cherries over top about 1/2 hour before chicken is ready.
- Thicken with cornflour and serve over rice.
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zaharah Nakirijja
z@hotmail.frOverall, this is a great recipe. The chicken is cooked perfectly and the cherries add a nice touch of sweetness. I would definitely recommend this recipe to others.
Rell Bennett
bennett_r46@yahoo.comThis recipe was a bit bland for my taste. I think I would add more spices next time.
Md Tamal islam
md61@hotmail.comI've been looking for a good chicken with cherries recipe and this one is it! The chicken is so tender and juicy, and the cherries add a delicious sweetness. I will definitely be making this again.
Kenneth Waterhouse
kenneth_waterhouse@hotmail.co.ukThis recipe is perfect for a special occasion. The chicken is cooked perfectly and the cherries add a touch of elegance. I highly recommend this recipe.
George Boucher
gboucher73@hotmail.comI'm not a big fan of cherries, but I loved this recipe. The chicken was so tender and flavorful, and the cherries added a nice touch of sweetness without being overpowering.
ziyad ahmed
a.z45@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The chicken is so tender and the cherries add a delicious sweetness. I highly recommend this recipe.
Clay Hatheway
hathewayclay40@yahoo.comI made this recipe for a dinner party and it was a huge success. Everyone loved the combination of chicken and cherries. I will definitely be making this again.
Abdullah salin
s_abdullah@hotmail.co.ukThis recipe is a keeper! The chicken was juicy and flavorful, and the cherries added a delicious sweetness. I served it with roasted potatoes and green beans, and it was a perfect meal.
Peter Odusola
p_odusola63@hotmail.frI wasn't sure about the combination of chicken and cherries, but I was pleasantly surprised. The flavors go really well together and the chicken is so tender. I will definitely be making this again.
Colin O'Brien
colin_o19@hotmail.comThis recipe is easy to follow and the end result is delicious. The chicken is cooked perfectly and the cherries add a nice touch of sweetness. I will definitely be making this again.
Jesse Lovell
jesse_lovell@hotmail.comI love the combination of chicken and cherries in this recipe. It's a unique and flavorful dish that's perfect for a special occasion.
Karla Renteria
karla-r@yahoo.comThis recipe is amazing! I've made it several times and it's always a hit. The chicken is so tender and the cherries add a delicious sweetness. I highly recommend this recipe.
Bangar Bangali
bangali52@hotmail.frI thought this recipe was just okay. The chicken was a little dry and the cherries didn't really add much flavor. I wouldn't make this again.
Vithu Vithu
vithuv@hotmail.comThis recipe was a little too sweet for my taste, but it was still good. I think I would use less cherries next time.
Shigomar Daramola
s.daramola@aol.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and the cherries add a nice pop of flavor. I highly recommend this recipe.
Nishani Chathuragi
nishanic98@yahoo.comThis is my go-to recipe for chicken with cherries. It's easy to make and always turns out delicious. I like to add a little bit of cinnamon to the sauce for extra flavor.
Keelan Hayes
keelan_h@hotmail.comI love this recipe! The chicken is always cooked perfectly and the cherries add a nice touch of sweetness. I usually serve this with roasted potatoes and green beans.
Victory Peter
pvictory35@yahoo.comThis chicken with cherries recipe was a hit with my family! The chicken was so tender and flavorful, and the cherries added a delicious sweetness to the dish. I will definitely be making this again.