This is a rich and delish dish I created when playing with different cream sauce recipes. I came up with this, and it's been a favorite ever since. If you are lucky enough to have any leftovers, it's great the next day too. Serve over pasta with some nice crusty bread and a big green salad.
Provided by Chelsey Wolnowski
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 3h
Yield 4
Number Of Ingredients 12
Steps:
- Place chicken breasts in a oven proof baking dish. Squeeze the juice of one lemon over the chicken, and season with lemon pepper, Italian seasoning, and salt and pepper. Cover with plastic wrap, and marinate in the refrigerator for 2 hours or overnight.
- Preheat an oven to 350 degrees F (175 degrees C).
- Melt butter in large saucepan over medium-high heat. Add onions and white wine; cook and stir until the onions are soft. Lower the heat to medium; whisk in the flour. Gradually whisk heavy cream into the flour mixture. Stir in the milk and remaining lemon juice. Pour the cream sauce directly over the chicken breasts in the baking dish.
- Cover baking dish with aluminum foil. Cook the chicken breasts until no longer pink in the center and the juices run clear, about 30 to 40 minutes. An instant-read thermometer inserted into the center of a chicken piece should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 602.2 calories, Carbohydrate 12.3 g, Cholesterol 208.2 mg, Fat 48.8 g, Fiber 0.9 g, Protein 27.2 g, SaturatedFat 29.8 g, Sodium 493.7 mg, Sugar 4.6 g
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Muhammad sabir Sabir
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Angel Wilfried
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Waqar ahmed Khaskheli
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Shamina Bi
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Maira Ayaz
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Ms Angel Hamilton
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it over mashed potatoes and it was a perfect meal.
Nnenna Njoku
[email protected]I've tried this recipe a few times and I've always had great results. The chicken is always juicy and flavorful, and the sauce is creamy and delicious. I love serving it over rice or pasta.
Habibur vai Official
[email protected]This was a waste of time and ingredients. The chicken was tough and the sauce was watery. I would not recommend this recipe.
Kim Prothro
[email protected]I found this recipe to be a bit bland. The chicken was dry and the sauce was lacking in flavor. I added some extra herbs and spices to try to improve it, but it still wasn't great.
Anus Gaddi
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The sauce was very creamy and flavorful, and the chicken was cooked well.
Fatem Abadi
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Vampire “Bandanimegamer” Girl
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Ann McCoy
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Badru Ahmad
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is to die for. I usually serve it over rice or pasta.
Frank Thomas
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I added a bit of garlic and thyme to the sauce for extra flavor.
Izt Alone
[email protected]I've made this dish several times and it's always a crowd-pleaser. The buttery lemon cream sauce is so good that I could drink it!
Lolipop The Clown
[email protected]This recipe is a keeper! The chicken was so flavorful and the sauce was amazing. I served it over pasta and it was a huge success.
kevin lewis
[email protected]I made this dish last night and it was delicious! The sauce was creamy and lemony, and the chicken was tender and juicy. I will definitely be making this again.
Don prince
[email protected]This chicken dish was a hit with my family! The buttery lemon cream sauce was rich and flavorful, and the chicken was cooked perfectly. I served it over rice and steamed broccoli, and everyone cleaned their plates.