CHICKEN WITH BELL PEPPERS, ONIONS AND CAPERS
Steps:
- Cook bacon in Dutch oven over medium-high heat until crisp, about 5 minutes. Using slotted spoon, transfer bacon to bowl. Season chicken with salt and pepper. Working in batches, add chicken to Dutch oven and brown on all sides, about 7 minutes. Transfer chicken to plate. Spoon off 2 tablespoons fat from Dutch oven and discard. Add peppers and onions to Dutch oven: sauté until onions are tender and golden, about 8 minutes. Add garlic; stir 1 minute. Add tomatoes with their juices, broth, oregano, bay leaves, cayenne and bacon; bring to boil.
- Return chicken to Dutch oven. Reduce heat, cover and simmer until chicken is cooked through, about 20 minutes. Add capers. Transfer chicken to bowl. Boil sauce until slightly thickened, about 8 minutes. Season with salt and pepper. Spoon sauce over chicken.
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JEAN PHILEMON
[email protected]This recipe is a waste of time. The chicken was tough and the vegetables were mushy.
Hamisu Nuhu Hassan
[email protected]The instructions were unclear and I ended up overcooking the chicken. The dish was still edible, but it wasn't as good as it could have been.
Mnnur Bd
[email protected]This recipe was too bland for my taste. I had to add extra spices to make it more flavorful.
DoubleG Ultra
[email protected]The chicken was a little dry, but the bell peppers and onions were delicious.
Khn gg
[email protected]I love the briny flavor that the capers add to this dish. It really takes it to the next level.
Erick Gomez
[email protected]This is my go-to recipe for chicken with bell peppers and onions. It's always a hit with my family and friends.
Razercrest 0615
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Teekay Mono
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of capers, which gave the dish a unique flavor.
eddie atamba
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of chicken, bell peppers, onions, and capers is just perfect.
Bafana Thukwana
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the bell peppers and onions were perfectly cooked. The capers added a nice briny flavor that really brought the dish together. I will definitely be making this again.