The lime-and-soy-marinated chicken is delicious added to the coconut-curry soup, but it can also be served on its own. (Double the recipe if you want each person to have a full serving of chicken.)
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 1h
Number Of Ingredients 8
Steps:
- Stir together 1 tablespoon lime juice, oil, soy sauce, sugar, shallot, and 3/4 teaspoon salt in an 8-inch square baking dish. Add chicken; toss to coat. Refrigerate for at least 30 minutes.
- Heat broiler. Arrange chicken on top of shallot in dish. Broil 8 inches from heat source until lightly browned, about 7 minutes. Flip chicken, arranging shallots around sides. Broil until chicken is cooked through, 6 to 7 minutes more. Let stand for 5 minutes. Slice chicken crosswise. Reserve pan juices.
- Transfer chicken and reserved pan juices to a bowl. Toss with basil and remaining tablespoon lime juice.
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MD MOHIN Khan
km@yahoo.comMeh.
Mussa Chacha
mussa_chacha17@yahoo.comThis was a great recipe! The chicken was tender and flavorful, and the sauce was light and refreshing. I loved the combination of basil and lime, which gave the dish a unique and zesty flavor. I served it with some roasted potatoes and it was a compl
kenssy matute
m@hotmail.comI'm not sure what went wrong, but my chicken came out dry and tough. The sauce was also a bit too sweet for my taste. I think I might have added too much sugar, or maybe I didn't cook the chicken long enough. I'll definitely try this recipe again, bu
Tatty Love
t-l96@yahoo.comThis recipe was a bit too spicy for my taste, but my husband loved it! The chicken was cooked perfectly and the sauce was flavorful. I think I would have preferred it with less chili peppers, but overall it was a good recipe. I might try it again wit
Mohammed Mahmoud
m-m66@hotmail.comI followed the recipe exactly and the chicken came out perfect! The sauce was also delicious, with the perfect balance of sweetness, sourness, and spiciness. I served it with some jasmine rice and it was a hit with my family. I'll definitely be makin
Alan Poliwka
a30@hotmail.comI'm not a big fan of chicken, but this recipe was surprisingly delicious! The chicken was tender and juicy, and the sauce was flavorful and tangy. I loved the combination of basil and lime, which gave the dish a bright and refreshing flavor. I served
Alex Drum
a-d@gmail.comThis was a great recipe! The chicken was tender and flavorful, and the sauce was light and refreshing. I loved the combination of basil and lime, which gave the dish a unique and zesty flavor. I served it with some roasted potatoes and it was a compl
Yeabisira Yohanis
y13@yahoo.comI loved this recipe! The chicken was cooked perfectly and the sauce was delicious. I especially loved the addition of lime, which gave the dish a bright and refreshing flavor. I served it with some steamed jasmine rice and it was the perfect meal. I'
serly Tovmassian
tovmassian15@gmail.comThis recipe was a bit of a miss for me. The chicken was bland and the sauce was too watery. I think I might have added too much water, but even so, the flavor was just not there. I don't think I'll be making this recipe again.
Arslan Ahmad
arslan-a@hotmail.comI followed the recipe exactly and the chicken came out dry and overcooked. The sauce was also a bit too spicy for my taste. I think I would have preferred it with less chili peppers. Overall, I was disappointed with this recipe and I don't think I'll
Assad Alsanusi
assad_alsanusi@gmail.comThis dish was a bit too tangy for my taste, but my husband loved it! The chicken was cooked perfectly and the sauce was flavorful. I think I would have preferred it with a bit less lime juice, but overall it was a good recipe. I might try it again wi
Bem Nezan
bemn@yahoo.comI'm not usually a fan of chicken dishes, but this one was surprisingly delicious! The chicken was tender and flavorful, and the sauce was light and refreshing. I loved the combination of basil and lime, which gave the dish a unique and zesty flavor.
MD Jakk
jakk_md@yahoo.comThis chicken with basil and lime recipe is a keeper! The chicken was cooked to perfection and the sauce was amazing. I loved the tangy flavor of the lime and the aromatic basil. I served it with some roasted potatoes and it was the perfect meal. I'll
amos awili
amos-a@gmail.comI made this recipe for dinner last night and it was a huge success! The chicken was perfectly cooked and the sauce was flavorful and delicious. I loved the combination of basil and lime, which gave the dish a unique and refreshing taste. I served it
Gordon Cole
c_g8@hotmail.comThis dish was really good! I followed the recipe exactly and the chicken came out moist and tender. The sauce was also delicious, with the perfect balance of sweet, sour, and spicy. I served it with some roasted vegetables and it was a complete meal.
PREM BHANDARI
pbhandari@gmail.comI tried this recipe last night and it was a hit! The chicken was cooked perfectly and the sauce was flavorful and tangy. I especially loved the addition of lime, which gave the dish a bright and refreshing flavor. I served it with some steamed jasmin
Sofiul Alom
sa56@hotmail.frThe chicken with basil and lime was a quick and easy dish to make, and the flavors were fantastic. I loved the simplicity of the ingredients, and the chicken cooked up perfectly tender. The sauce was also delicious, with a nice balance of tangy and s
Joseph Johnson
j28@aol.comThis dish was an absolute delight! The chicken was succulent and flavorful, with the perfect balance of tangy lime and aromatic basil. The sauce was light and refreshing, with a hint of spiciness that added an extra layer of complexity. I served this