CHICKEN WITH BALSAMIC BBQ SAUCE
These are actually 2 recipes, one for the chicken and the other for the wonderful BBQ sauce that can also be used on ribs.
Provided by Alan Leonetti
Categories Chicken Breast
Time 1h10m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- FOR THE BALSAMIC BBQ SAUCE:.
- Combine all the ingredients in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth.
- Simmer over medium heat until reduced by 1/3, about 15 to 20 minutes.
- FOR THE CHICKEN:.
- Sprinkle salt and pepper on both sides of the chicken pieces.
- Lightly coat both sides with some of the BBQ sauce using a pastry brush.
- Preheat the oven to 375 degrees F.
- Place the remaining BBQ sauce, still in the small saucepan, over low heat, and allow to gently simmer while the meat cooks.
- Place the chicken skin side up in a baking dish and bake for 25 minutes.
- Remove the baking dish from the oven and spoon the BBQ sauce all over the top of the chicken without turning the chicken.
- Return the baking dish to the oven and bake for another 15 minutes.
- NOTE: This sauce can also be used on ribs.
Nutrition Facts : Calories 239.6, Fat 0.6, SaturatedFat 0.1, Sodium 1766, Carbohydrate 61.3, Fiber 0.7, Sugar 56.8, Protein 2
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William Paul Cripps
[email protected]I'm disappointed with this recipe. The chicken was dry and tough, and the sauce was bland.
Erin Fishwick
[email protected]Overall, I thought this recipe was just okay. I wouldn't make it again.
mburu sparta4
[email protected]The sauce was a bit too thick. I would recommend adding a bit of water to thin it out.
Pablo Marenco
[email protected]The chicken was a bit dry. I think I would marinate it for longer next time.
Ofentse Seboni
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less sugar in the sauce.
Princewill Nkem
[email protected]I'm not a fan of the balsamic vinegar in this recipe. I think it overpowers the chicken.
Dahir Omar
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the sauce is to die for.
Melon
[email protected]I've tried a lot of different balsamic BBQ sauce recipes, but this one is by far the best. It's the perfect balance of sweet, tangy, and smoky.
jorja lee rose
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up, and this recipe was the perfect way to do it.
Manuel Neri
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The sauce was so good that it made me forget that I was eating chicken.
Prem Sarkar
[email protected]I love the combination of sweet and tangy in this sauce. It's the perfect way to dress up chicken.
Nomi Ali
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
Kerri Carter
[email protected]I would definitely recommend this recipe to anyone who loves chicken and balsamic vinegar.
Md Atik
[email protected]This chicken was so juicy and flavorful! I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.
Yunis Jokhio
[email protected]I'm not a big fan of balsamic vinegar, but I decided to give this recipe a try anyway. I'm glad I did because the sauce was actually really good! It had a nice tangy flavor that wasn't too overpowering.
Erdrick Delzila
[email protected]I used boneless, skinless chicken breasts for this recipe, and they cooked through in about 20 minutes. The sauce was a little thick for my taste, so I added a bit of water to thin it out.
Lornie medina
[email protected]This recipe was so easy to follow, and the chicken turned out amazing! The sauce was the perfect balance of sweet and savory.
Kathyryn Boney
[email protected]I made this chicken with balsamic BBQ sauce last night, and it was a hit with the whole family! The sauce was tangy and flavorful, and the chicken was cooked to perfection. I will definitely be making this recipe again.