Provided by Danielle Brackett
Categories Chicken Onion Sauté Bon Appétit
Yield Serves 4
Number Of Ingredients 8
Steps:
- Melt 2 tablespoons butter in heavy large skillet over high heat. Season chicken thighs with salt and pepper; sprinkle chicken on all sides with flour. Add chicken and pearl onions to skillet and sauté until chicken is golden, about 3 minutes per side. Add 1 cup canned low-salt chicken broth, 1/3 cup white wine, 4 bay leaves and 1 tablespoon dried thyme. Bring liquid to boil.
- Reduce heat to medium low, cover and simmer until chicken and onions are cooked through, about 25 minutes. Uncover and simmer until sauce thickens, about 8 minutes.
- Transfer chicken and onions to plates. Season sauce with salt and pepper; spoon over chicken.
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Daija Muminawatum
[email protected]I highly recommend this recipe!
Jowel Md jowe
[email protected]This recipe is a keeper!
Mr Rubel ahmed
[email protected]I would definitely make this again!
MArry Scott
[email protected]This is a great recipe for a quick and easy weeknight meal.
Md Nannu
[email protected]I loved the flavor of this dish! The chicken was cooked perfectly and the onions were caramelized to perfection.
SohailNadan Nadan
[email protected]This recipe was easy to follow and the dish turned out great! I would definitely recommend it.
For DB LEGENDS
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I might try cooking the chicken in a different way next time.
Students Guide
[email protected]This recipe was a bit too bland for my taste. I think it could have used more spices or herbs. Overall, it was an okay dish, but I wouldn't make it again.
Fidelis Zapkid
[email protected]I'm not a big fan of onions, but I loved this dish! The onions were cooked perfectly and they didn't overpower the flavor of the chicken. I will definitely be making this again.
Odafe Vincent
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious. I love the way the onions caramelize and add a sweet flavor to the dish.
Teye Benjamin
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Bernice Parker
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The chicken is always juicy and flavorful, and the onions are caramelized to perfection. I highly recommend this recipe.
ashok kushwaha
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and moist, and the sauce was delicious. I served it over rice and it was a perfect meal.
Daniel Speller
[email protected]This chicken with baby onions recipe was a hit with my family! The chicken was juicy and flavorful, and the onions were perfectly caramelized. I will definitely be making this again.