CHICKEN WILD RICE CASSEROLE
Casseroles are a staple in my house and this is one of my family's favorites. The wild rice mix makes this extra special.-Crystal Clodfelter, Calhoun, Illinois
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Cook the rice according to package directions, omitting butter; set aside. , In a large saucepan, combine the cornstarch, salt, pepper, milk and broth until smooth. Add onion and butter. Bring to boil. Cook and stir for 2 minutes or until thickened. , In a 2-qt. baking dish, combine the chicken, pimientos, parsley, sauce and reserved rice. Bake, uncovered, at 375° for 30 minutes or until heated through.
Nutrition Facts :
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Nero Palma
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved the wild rice and the chicken.
Olumpya
[email protected]I'm not a fan of mushrooms, but I really enjoyed this casserole. The mushrooms added a nice umami flavor.
Kendra Nunn
[email protected]This casserole was a bit too salty for my taste. I think I'll try using less salt next time.
Hafiz Afzal
[email protected]I've made this casserole several times and it's always turned out great. It's a great way to use up leftover chicken.
Ali Waqar Hasan
[email protected]This is my go-to recipe for chicken wild rice casserole. It's always a hit with my family and friends.
Keza Coco
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Ismapro
[email protected]This casserole was a bit too cheesy for my taste. I think I'll try using less cheese next time.
Oliver Sauls
[email protected]I'm not a big fan of wild rice, but I really enjoyed this casserole. The flavors were well-balanced and the chicken was cooked perfectly.
Keenan Baynes
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Mb Milb
[email protected]The chicken was a bit dry, but the wild rice was cooked perfectly. I think I'll try using a different chicken cooking method next time.
Iraj Zehra
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
ethio love16
[email protected]I love this casserole! It's so easy to make and always turns out great. I usually add some extra vegetables, like carrots and celery, to bulk it up.
Angela Bryant
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the wild rice added a nutty flavor. I will definitely be making this again.