CHICKEN VERACRUZ
Flavor from the Gulf of Mexico
Provided by Food Network
Categories main-dish
Time 40m
Yield Serves 4
Number Of Ingredients 14
Steps:
- 1. Place chicken breast between plastic wrap sheets; using mallet, pound chicken to ¼" thickness; repeat with remaining breasts. Season chicken with adobo. Heat 2 tbsp. oil in large skillet over medium-high heat. Add chicken; cook until light golden brown on both sides, flipping once, about 7 minutes; set aside.
- 2. Add onions; cook until soft and translucent, about 10 minutes. Add garlic and oregano to pan; cook until fragrant, about 30 seconds more. Add tomato sauce, 1 cup water, olives, capers, bay leaf and jalapenos to pan; bring tomato sauce mixture to boil.
- 3. Transfer chicken to pan; cook, flipping once, until coated in sauce and cooked through, about 15 minutes more. Remove chicken from pan; stir remaining oil into tomato sauce mixture.
- 4. To serve, divide chicken and sauce evenly among serving dishes; sprinkle with cilantro. Serve with rice and lime wedge.
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Jeremy Freedom
[email protected]Not a fan of this recipe. The chicken was dry and the sauce was bland.
Kade 97
[email protected]This dish was delicious! The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
ponchillo molina
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little extra garlic and cumin, and I always serve it with avocado slices. Yum!
Awowey Yaxya
[email protected]This was my first time making Chicken Veracruz, and it was a disaster. The chicken was dry and overcooked, and the sauce was bland and flavorless. I'm not sure what I did wrong, but I won't be making this recipe again.
LBC-Xtreme
[email protected]I made this recipe for my friends last night and they all raved about it. The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Sain Dragana
[email protected]This is one of my favorite recipes! I love the combination of flavors in the sauce. I usually serve it over rice and it's always a hit.
Patience Otoo
[email protected]I thought this recipe was just okay. The chicken was a little dry and the sauce was a bit bland. I think I'll try a different recipe next time.
Esha Noordally
[email protected]This dish was delicious! I loved the combination of flavors. The chicken was cooked perfectly and the sauce was flavorful and tangy.
Ad Bhai
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the sauce is tangy and delicious. I love serving it with rice and vegetables.
Lovely Torres
[email protected]This was my first time making Chicken Veracruz, and it was a disaster. The chicken was dry and overcooked, and the sauce was bland and flavorless. I'm not sure what I did wrong, but I won't be making this recipe again.
Owais Chhipa
[email protected]I made this recipe for my friends last night and they all raved about it. The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Nasrin hazari Nasrin
[email protected]This is one of my favorite recipes! I love the combination of flavors in the sauce. I usually serve it over rice and it's always a hit.
Peace Macauley
[email protected]I thought this recipe was just okay. The chicken was a little dry and the sauce was a bit bland. I think I'll try a different recipe next time.
barbara oster
[email protected]This recipe was a little too spicy for my taste, but my husband loved it. It was easy to make and the chicken was cooked perfectly.
Jason Vasuez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is rich and flavorful. I love serving it with rice and black beans.
Favour Ekeh
[email protected]This was my first time making Chicken Veracruz, and it was delicious! I followed the recipe exactly and it came out perfect. The chicken was cooked perfectly, and the sauce was flavorful and tangy.
950 Muradali
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little extra garlic and cumin, and I always serve it with avocado slices. Yum!
Benjamin
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I served it over rice and it was the perfect meal.