CHICKEN & VEGGIE AU GRATIN CHOWDER
Soup day for sure. Cleaning the pantry and frige. Sometimes You come up with the best meals this way! Enjoy my leftovers, semi-homemade chowder!
Provided by Lisa G. Sweet Pantry Gal
Categories Chowders
Number Of Ingredients 14
Steps:
- 1. In large saute pan, cook (seasoned with S&P)chicken breast for 4 min each side, add onions and garlic for 2 min. stirring. Add chopped carrots and celery with tablespoon butter and saute for 3min.
- 2. Add chicken stock and 2 cups water, bring to boil and simmer for 2 hours. Stir and break up chicken, add box of potatoes and cup and a half water, bring back to boil for 5 min.
- 3. Lower heat to med. Add veggies of choice continue to cook for another 10min. Lower to simmer add cream and seasonings and cover for 5min. Soup will thicken, if need be add more chicken stock. Chop and add celery and parsley leaves.
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sharoon shahzad
[email protected]I love this chowder! It's so easy to make and it's always a hit with my family and friends.
Rk Eibrahim
[email protected]This chowder is a bit too bland for my taste. I'll try adding more seasoning next time.
Manqo Films and Vlogs
[email protected]I made this chowder for my family and they loved it. It's a great recipe for a weeknight meal.
shamshad rana
[email protected]This chowder is so creamy and delicious. I love the flavor of the leeks.
Aswin Ho
[email protected]I'm not a fan of mushrooms, so I omitted them from this chowder. It still turned out great.
MBABAZI ENID
[email protected]This chowder is a bit too salty for my taste, but it's still good.
Toariz Khan
[email protected]I love the combination of chicken and vegetables in this chowder. It's so hearty and satisfying.
BRYANOS NDERI
[email protected]This chowder is perfect for a party. It's easy to make ahead of time and it's always a hit.
Prossy American Height
[email protected]I made this chowder in my Instant Pot and it was done in no time.
Cody Curtis
[email protected]This chowder is a great way to use up leftover chicken.
Auguste Dave
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk in this chowder. It turned out great!
Aziz Hifju
[email protected]I followed the recipe exactly and my chowder turned out bland. I think I'll add more seasoning next time.
Jordan Alabaster
[email protected]This chowder is a bit too thick for my taste, but it's still very good.
Shahjahan Ahmad Noul sj
[email protected]I added some extra vegetables to this chowder, like carrots and celery, and it turned out great.
May Ree
[email protected]This chowder is the perfect comfort food for a cold winter day.
rauf gujjar
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so creamy and flavorful, and the chicken and vegetables are cooked to perfection.
Terrance Looper
[email protected]This chowder is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the slow cooker and let it cook all day.
Ulani Asuncion
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it.
Joe Casanova
[email protected]This chowder was absolutely delicious. The chicken and vegetables were perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.