CHICKEN VEGETABLE STIR FRY
If you're in the mood for an Asian-inspired dish but don't have much time, this is the recipe for you! You can feed a family of four in just 20 minutes, and everyone will love this combination of chicken breast, veggies, and sauces.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In large nonstick skillet, heat oil over medium-high heat. Cook and stir chicken, peppers, and onion 4 to 5 minutes or until vegetables soften and chicken is no longer pink.
- Stir in bean sprouts and pea pods; cook 1 minute. Stir in water, soy sauce, and fish sauce.
- Meanwhile heat rice as directed on package. Stir into chicken mixture, heating about 2 minutes until thoroughly combined. Garnish with sesame seed.
Nutrition Facts : Calories 497.6 calories, Carbohydrate 52.6 g, Cholesterol 69.2 mg, Fat 16.6 g, Fiber 6.2 g, Protein 34.5 g, SaturatedFat 2.9 g, Sodium 886.3 mg, Sugar 8.3 g
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Thunyiwe Thu
t-t@aol.comThis stir-fry was a bit too oily for my taste.
Zte Mobile
zte_m@hotmail.comI'm not a big fan of stir-fries, but this one was actually pretty good.
Abdi salam Mohamed
m-a@gmail.comThis stir-fry is a great way to use up leftover rice.
play boy
b_p@hotmail.comI made this stir-fry for a party and it was a hit. Everyone loved it!
aiden moran
amoran28@yahoo.comThis stir-fry is a great way to get your kids to eat their vegetables.
Zia Mohler
mohler-zia@hotmail.co.ukI would definitely recommend this recipe to others.
Tayyab Jutt Tayyab Jutt
j.tayyab77@aol.comOverall, this stir-fry was a good experience. It was easy to make and tasted great.
Naysia Period sis
ns30@aol.comThis stir-fry was a bit bland for my taste. I would add more spices next time.
Layla Harelson
l_harelson@yahoo.comMy family loved this stir-fry. It was so flavorful and healthy.
Malik Imad
imad.m@gmail.comEasy and delicious!
Susil Kumara
kumara-s97@gmail.comThis stir-fry was a great way to use up leftover chicken. I also added some frozen vegetables, and it turned out great.
Rana Faisal
rana_faisal83@gmail.comI followed the recipe exactly, but my stir-fry turned out too spicy. Next time, I will use less chili sauce.
GAMING SABBIR
sabbirg@gmail.comThis stir-fry was delicious! The chicken was cooked perfectly, and the vegetables were still crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
Malikusman Malikusman
malikusman.malikusman@yahoo.comI love how easy this stir-fry is to make. I was able to get dinner on the table in under 30 minutes. The recipe is also very versatile. I added some broccoli and mushrooms to the stir-fry, and it turned out great.
xavier Spears
xavier-spears@aol.comThis stir-fry was a hit with my family! The chicken was tender and juicy, and the vegetables were perfectly crisp. The sauce was flavorful and not too spicy. I will definitely be making this again.