CHICKEN VEGETABLE PASTA SOUP
This is a clean out the fridge and pantry sort of soup. Feel free to substitute whatever vegetables you have around. Now I like my soup with a high goodies to broth ratio, more like a stew perhaps, so you may want to add more liquid. This would easily work in a large crock pot if you added the pasta at the end.
Provided by helowy
Categories Chicken Breast
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients except broth and orzo in a large pot.
- Add broth until there is a little more broth than you like in a soup (the orzo will absorb some liquid).
- Slowly bring the soup to a simmer and simmer for an hour or more.
- Add orzo and continue to cook until orzo is tender.
Nutrition Facts : Calories 180.8, Fat 2.1, SaturatedFat 0.5, Cholesterol 21.9, Sodium 507.8, Carbohydrate 25.4, Fiber 3.2, Sugar 3.9, Protein 16
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zebenay gashu
[email protected]This soup is the best chicken noodle soup I've ever had. It's so flavorful and comforting.
Chukwu chikaodili Matthew
[email protected]I've made this soup several times and it's always a hit. It's my go-to recipe for chicken noodle soup.
Shihab Shekh
[email protected]This soup is so easy to make and it's always a hit with my family. I highly recommend it!
Maricel Olarte
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Jennie BTS
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal.
Malik Bai
[email protected]I was disappointed with this recipe. The soup was watery and the vegetables were mushy.
Agha Iqbal
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It was so flavorful and comforting.
Nicole Gray
[email protected]I made this soup in my slow cooker and it was perfect! The chicken was fall-off-the-bone tender and the vegetables were cooked to perfection.
Marina Rafat
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper and it was much better.
Maxwell Othaki
[email protected]I followed the recipe exactly and the soup turned out great. I would recommend this recipe to anyone who loves chicken noodle soup.
Sherry Blanco
[email protected]I added some shredded cheddar cheese to my bowl of soup and it was amazing! This soup is definitely a keeper.
Xavier Kirk
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Ayriana
[email protected]I used a rotisserie chicken for this recipe, which made it even easier. The soup was delicious and comforting, perfect for a cold winter day.
Jason Pendergrass
[email protected]This soup was a hit with my family! The flavors were well-balanced and the vegetables were cooked perfectly. I will definitely be making this again.