CHICKEN VEGETABLE COUSCOUS
Progresso® garbanzo beans provide a simple addition to this chicken and vegetable couscous skillet - a tasty dinner that can be made ready in 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 11
Steps:
- Cook couscous as directed on package.
- Heat oil in 10-inch skillet over medium heat. Cook chicken in oil 5 minutes, stirring occasionally.
- Stir in remaining ingredients except cheese. Cook uncovered 4 to 5 minutes or until chicken is no longer pink in center and vegetables are crisp-tender.
- Serve chicken mixture over couscous. Sprinkle with cheese.
Nutrition Facts : Calories 375, Carbohydrate 55 g, Cholesterol 45 mg, Fiber 6 g, Protein 29 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 230 mg
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smangaliso piet
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Alex Sandoval
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Md humayun Md humayun
[email protected]This dish is a great way to get your kids to eat their vegetables.
Rahat Op
[email protected]I'm not a huge fan of couscous, but this dish was really good. The chicken and vegetables were cooked perfectly.
Michelle thorn
[email protected]This dish is so flavorful and satisfying. I will definitely be making it again.
Auguste Dave
[email protected]I made this dish for my picky eater and he loved it! That's a win in my book.
Sohail Khosa
[email protected]This dish is a great way to use up leftover chicken.
Abdullah A. Al Khamis
[email protected]I love that this dish is so customizable. You can make it as spicy or mild as you like.
PsychopathJaak
[email protected]This dish is perfect for a potluck or a party. It's easy to make ahead of time and it travels well.
Chimaobi Ezerioha
[email protected]I've made this dish several times and it's always a hit. It's a great recipe to have in your back pocket.
Edward “Ed” Nead
[email protected]I highly recommend this dish. It's delicious, healthy, and easy to make.
Kipngetich Edwin
[email protected]This dish is a great way to get your kids to eat their vegetables.
Phil Townsend
[email protected]I love how this dish is so versatile. You can add or remove vegetables depending on what you have on hand.
Dream Team
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
MD: ALAMIN ISLAM
[email protected]I added some chopped nuts to the couscous for a little extra crunch. It was a great addition.
Penelope Ungounga
[email protected]I substituted quinoa for the couscous and it turned out great! This dish is very versatile.
Mubiru Kamada
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Tabbsum Wardag
[email protected]I'm not a big fan of couscous, but this dish changed my mind. It was so delicious and flavorful.
Raja zain
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Fkn
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the vegetables were cooked to perfection. The couscous was light and fluffy, and the sauce was flavorful and tangy. I will definitely be making this dish again.