CHICKEN-VEGETABLE AND STUFFING CASSEROLE

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Chicken-Vegetable and Stuffing Casserole image

I made this up the other day when I couldn't find a recipe like what I wanted. The kids all but inhaled it so it must have been darn good! I make it with my own stuffing; however, I have posted it using the "easy" way! Please note that if you make your own stuffing it will take longer to bake!

Provided by Thea

Categories     One Dish Meal

Time 1h40m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 1/2-3 cups cooked chicken, cubed
1 1/2 cups shredded cheese, your choice
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1/2 cup sour cream
1 teaspoon garlic
1 teaspoon Pickapeppa Sauce (optional)
24 ounces dry bread stuffing mix
16 ounces mixed vegetables, thawed

Steps:

  • Preheat oven to 350 degrees F.
  • If using box stuffing mix according to directions ( I always add a little celery and onion to it) --
  • Spray a 9x13 pan with Pam cooking spray. Place cooked chicken on the bottom of the pan -- add the thawed mixed vegetables, then the cheese. In a small bowl, combine the soups, sour cream, Pickapeppa if using and garlic. Pour over the top of chicken/vegetable mixture. Top with stuffing. Baked covered 30 minutes -- then uncovered for 30 minutes.

Nutrition Facts : Calories 1902.1, Fat 34.5, SaturatedFat 12.8, Cholesterol 78.3, Sodium 7460.1, Carbohydrate 322.2, Fiber 15.1, Sugar 36, Protein 68.8

Dhesi Rajinder
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This casserole was easy to make and very flavorful. I would definitely make it again.


Xasan Abdala
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I followed the recipe exactly and it turned out great! I would definitely recommend this recipe to others.


Owner Of this phone
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This casserole was a bit bland for my taste. I would recommend adding more herbs and spices.


Shakel Baloch
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I'm not a big fan of casseroles, but this one was really good! The flavors were well-balanced and the chicken was cooked perfectly.


Neelam Nazir
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I made this casserole for a party and it was a big hit! Everyone loved it.


Arfaz Azgar
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This casserole was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.


Lila Nalle
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I loved the addition of the stuffing to this casserole. It gave it a really nice texture and flavor.


Mano Govender
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This casserole was a great way to use up leftover chicken and vegetables. It was easy to make and very flavorful.


John Lynch
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The chicken was a bit dry, but the vegetables and stuffing were delicious. I would recommend using a different type of chicken or cooking it for less time.


J zamba
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This casserole was so easy to make, and it turned out so well! I'm definitely going to be making it again soon.


Funmilayo Adesina
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I used leftover turkey instead of chicken, and it was just as good! This recipe is really versatile and can be easily adapted to your own preferences.


Myakala Limbadri
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I added some chopped celery and carrots to the casserole, and it turned out even better! The extra vegetables added a nice crunch and sweetness to the dish.


Nishat Alif
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I'm a vegetarian, so I substituted tofu for the chicken. The casserole turned out great! The tofu absorbed all the delicious flavors of the vegetables and stuffing. I would definitely recommend this recipe to other vegetarians.


Kjrjddk Dkdkfkf
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I made this casserole for a potluck and it was a huge success! Everyone raved about how delicious it was. I especially liked the fact that it was so easy to make ahead of time.


Lwandle Munyai
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This casserole was a bit bland for my taste. I think it could have used more seasoning or a more flavorful sauce. However, the chicken was cooked perfectly and the vegetables were crisp and tender.


AS Account
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I'm not a big fan of chicken casseroles, but this one changed my mind. The combination of flavors and textures was spot-on, and the casserole was incredibly easy to make. I'll definitely be adding this to my regular rotation.


Deep Alone
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I followed the recipe exactly and it turned out wonderfully. The casserole was moist and flavorful, and the vegetables were cooked perfectly. I especially liked the addition of the stuffing, which gave the dish a hearty and satisfying texture.


Pomaa Kyeremeh
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This casserole was a hit with my family! Everyone loved the savory combination of chicken, vegetables, and stuffing. The crispy breadcrumbs on top added a nice textural contrast. I will definitely be making this again.