from 3 fat chicks on a diet UPDATE:2-25-09 I made these today and i used caned chicken instead of regular chicken and it worked reall well. It didnt change the points at all according to the recipe builder on ww online. I used whole wheat tortillas and those made my points go up by 2.(so 4 in total) which still wasnt bad. these are pretty good and fast to make.I was gonna have one and a piece of fruit but the wrap was filling enough. I couldnt find the fat free cream cheese in the garden veggie flavor so i used regular fat free. update! 3-02-09 made these again(lol) still used the plain cream cheese, ff, but instead of sprinkling with the cayenne pepper, i used italian seasoning and garlic powder! it was delicious! i wont use the cayenne again the italian seasoning is the best! feel free to change the seasoning up a bit and let me know how you did it!:)
Provided by punkyluv
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Add chicken and broth to large nonstick skillet. Bring to a boil. Cover; reduce heat. Simmer 8 to 10 minutes or until chicken is done. Drain; cool slightly. Shred chicken or cut into thin strips.
- Spread each tortilla with cream cheese to within 1/2 inch of edges. Sprinkle evenly with seasonings. Top evenly with chicken, slaw mix and chopped pepper. Press lightly to flatten. Fold up bottom edge, then roll tightly to form wrap. Wrap in plastic wrap and chill until serving.
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BUNMI SILADE
[email protected]These wraps were amazing! The chicken was tender and juicy, and the tortillas were soft and fluffy. I also loved the avocado crema. It was the perfect finishing touch. I will definitely be making these wraps again.
Razee baba
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. The wraps were delicious and so easy to make. I will definitely be making them again.
Cricket World
[email protected]These wraps were a hit with my family! Everyone loved them. Thanks for sharing the recipe.
Merialen Nick
[email protected]These wraps were so easy to make and so delicious! I will definitely be making them again.
Dana Morris
[email protected]I'm not a big fan of chicken wraps, but I decided to try this recipe anyway. I'm so glad I did! These wraps were amazing. The chicken was perfectly cooked, and the tortillas were soft and flavorful. I also loved the avocado crema. It added a creamy a
Kasey Pope
[email protected]These wraps were delicious! I made them for my family last night, and they were a hit. The chicken was tender and juicy, and the tortillas were soft and fluffy. I also loved the avocado crema. It was the perfect finishing touch. I will definitely be
Aasha phaiju
[email protected]I'm so glad you all enjoyed this recipe! I love how versatile it is. You can add or remove ingredients to suit your taste. I also think these wraps are a great way to use up leftover chicken. They're a delicious and easy way to get a healthy meal on
NASR
[email protected]These wraps are the perfect lunch or dinner option. They're packed with flavor and protein, and they're so easy to make. I especially love the avocado crema. It really takes these wraps to the next level.
Ravi Shrestha
[email protected]I made this recipe for a party last weekend, and it was a huge success. Everyone loved the wraps, and they were gone in no time. I especially liked the fact that they were so easy to make. I will definitely be making these wraps again.
Arjun Rj
[email protected]I'm not usually a fan of chicken wraps, but this recipe changed my mind. The combination of flavors was amazing, and the chicken was cooked perfectly. I would highly recommend this recipe to anyone looking for a quick and easy meal.
Yared Gidey
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the tortillas were soft and fluffy. I also loved the avocado crema, which added a creamy and tangy flavor to the wraps. I will definitely be making this recipe again.