Although this recipe for this sandwich from south of the border has been slightly altered, the original was found in the 2004 Healthy Latino Recipes Made with Love. The original recipe called for bolillos or French bread rolls, but I much prefer a dense, whole wheat bread. NOTE: I also have a posted recipe that can be used here -- recipe #368785 #368785.
Provided by Sydney Mike
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, combine chicken, chili powder & 1 cup of pico de gallo.
- In a second bowl, combine lettuce, onion, cheese & radishes.
- Place equal amounts of both the chicken mixture & lettuce mixture on 4 slices of bread.
- Spoon 1/4 cup pico de gallo over lettuce & top with a second slice of bread, then serve as soon as possible.
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Jas Daddy Roven
[email protected]These tortas were easy to make and they turned out great. I will definitely be making them again.
emma duplessis
[email protected]I made these tortas for a party and everyone loved them. They were a big hit!
saratu achi
[email protected]These tortas were delicious! I will definitely be making them again.
Itz._.brehanna
[email protected]I've made these tortas several times and they're always a hit. My family loves them!
Pudowsk Kids
[email protected]I wasn't a big fan of these tortas. The chicken was a bit dry and the bread was too soft.
Love Allah
[email protected]These tortas were easy to make and they turned out great! I will definitely be making them again.
Zoe Rae
[email protected]I made these tortas for my kids and they loved them! They said they were the best tortas they've ever had.
The Awakened One
[email protected]These tortas were a bit dry. I think I should have added more sauce. But the flavor was good.
Elizabeth Garza
[email protected]I followed the recipe exactly and the tortas turned out perfectly. They were so good that I ate two of them!
Eathan Chipps
[email protected]These tortas were a bit too spicy for me, but my husband loved them. He said they were the best tortas he's ever had.
Nichodis Todd
[email protected]I wasn't sure how these tortas would turn out, but I was pleasantly surprised. They were really good! The chicken was flavorful and the bread was soft and fluffy.
Nadeem g
[email protected]These tortas were easy to make and turned out great! I used rotisserie chicken to save time, and the tortas were still delicious.
The_Mechanic216
[email protected]I made these tortas for a party and they were a huge success. Everyone loved them!
Abasiyake Nelson
[email protected]These tortas were a hit with my family! The chicken was tender and juicy, and the combination of flavors was perfect. I will definitely be making these again.