Steps:
- Method: Season the chicken with salt and pepper and rub with a little oil .cook the chicken by either baking, grilling, foreman grill, etc. Doesn't really matter, you just want to make sure you cook it about three quarters of the way through. Then cut it into bite sized pieces and reserve (including juices). In a sauce pan or skillet heat the oil and sauté the onions over medium heat for 4 minutes and then add all of the spices and a pinch of salt and cook for up to 1 minute, taking care to not let the spices burn; then add the tomato paste and continue to cook over medium heat for another 2-4 minutes until the tomato paste is rust colored. Add the garlic and ginger and cook for another minute. Add the chicken and juices and stir through (add another little pinch of salt at this point to the chicken and a little black pepper) for about a minute, then add the tomato sauce. Simmer over medium low heat for minimum 10 and preferably up to 30 minutes. Stir in the cream and let sauce combine for about a minute. Taste and adjust salt and pepper for seasoning and serve. Crush the dried fenugreek leaves if using and stir in before serving. Options: Stir in and garnish with chopped fresh cilantro before serving Add some frozen peas a couple of minutes before serving (rinse them first) Stir in some spinach a couple of minutes before serving Use butter instead of or in addition to oil to add a richer flavor to the dish; or, even if prepared with oil, you can stir a couple of pats of butter in towards to end to make the sauce richer
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Ayden Bear
[email protected]This was my first time making chicken tikka masala, and I was very impressed with how easy it was to make. The recipe was clear and concise, and the dish turned out delicious. The chicken was tender and flavorful, and the sauce was creamy and rich. I
Malikbakr Malikbakr
[email protected]I've made this chicken tikka masala recipe many times, and it always turns out perfect. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love the addition of the garam masala and cumin, which gives the dish a really au
John Flores
[email protected]This chicken tikka masala was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the hint of sweetness from the tomatoes and the smokiness from the grilled chicken.
SELIM BAHRI
[email protected]I was disappointed with this recipe. The chicken was dry and tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Farjana akter Nupor
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was tender and juicy, and the sauce was flavorful. I would recommend using less chili powder next time.
arjun poudel
[email protected]I'm not a huge fan of Indian food, but I really enjoyed this chicken tikka masala. The chicken was tender and flavorful, and the sauce was creamy and rich. I would definitely make this dish again.
shehzad Shekh
[email protected]This chicken tikka masala is a family favorite. The kids love the mild flavor, and the adults appreciate the more complex spices. I always make a double batch so that we have leftovers for lunch the next day.
Dodge Smalling
[email protected]I've tried many chicken tikka masala recipes, but this one is by far the best. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love the addition of the yogurt and cream, which makes the sauce extra rich and decadent.
Benita njideka
[email protected]This recipe is a keeper! The chicken tikka masala was absolutely delicious. I loved the creamy, flavorful sauce and the tender chicken. I will definitely be making this dish again.
Nahid Khan (Bad boy)
[email protected]I followed the recipe exactly, but my chicken tikka masala turned out bland and watery. I'm not sure what went wrong.
mamadu sano
[email protected]This chicken tikka masala was just okay. The chicken was a bit dry, and the sauce was bland. I think I'll try a different recipe next time.
Behruz Xamidullayev
[email protected]I'm not a big fan of Indian food, but I was pleasantly surprised by this chicken tikka masala. The chicken was tender and flavorful, and the sauce was creamy and rich. I would definitely make this dish again.
Banen amen
[email protected]This recipe was a game-changer for me. I've always been intimidated by Indian cooking, but this recipe was so easy to follow. The chicken tikka masala turned out amazing, and my family loved it.
X Boss
[email protected]This chicken tikka masala was a hit with my family! The chicken was cooked perfectly, and the sauce was creamy and flavorful. I especially loved the hint of sweetness from the tomatoes.
Sseremba Fariidu
[email protected]I've made chicken tikka masala many times before, but this recipe is by far the best. The chicken was incredibly tender and juicy, and the sauce was rich, creamy, and flavorful. I loved the addition of the garam masala and cumin, which gave the dish
MORIOM ISLAM Sharif
[email protected]This was my first time making chicken tikka masala, and I was blown away by how easy it was. The recipe was clear and concise, and the dish turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definit
Rokia siarra
[email protected]The flavors in this chicken tikka masala were spot-on. The chicken was juicy and tender, and the sauce was creamy, tangy, and flavorful. I especially loved the hint of smokiness from the grilled chicken.
Mirza Rehan
[email protected]This chicken tikka masala recipe was absolutely divine! The chicken was incredibly tender and flavorful, and the sauce was creamy, rich, and perfectly spiced. I'll definitely be making this dish again and again.