CHICKEN TARRAGON - FOR CHICKEN SANDWICH FILLING

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Chicken Tarragon - for Chicken Sandwich Filling image

This is from the FOOD column titled Stuffed Fantasy by Anjali Vellody of the Weekend magazine. This is posted in response to a request on the boards for a chicken sandwich filling.

Provided by Charishma_Ramchanda

Categories     Chicken

Time 4h30m

Yield 3 sandwiches worth of filling

Number Of Ingredients 16

6 slices whole wheat bread
3 chicken breasts, boiled with bay leaves and tarragon
1/2 large onion, chopped
1 teaspoon dried tarragon leaves
1 bay leaf
1/2 pint water
1/4 ounce butter
salt
pepper
1 stalk celery, washed and finely chopped
1 cup walnuts
1 teaspoon dried tarragon
1 cup mayonnaise
75 g creme fraiche
salt
fresh ground black pepper

Steps:

  • Boil the chicken breasts with bay leaves, tarragon and onion.
  • Once the breasts are cooked, remove them from heat and allow them to cool.
  • Cut them into 1/2 inch cubes.
  • Make the dressing by mixing everything listed under"dressing" together.
  • Then add the chicken cubes to the dressing.
  • Put it in a plastic dish and refrigerate for 4 hours so that the flavours get stronger.
  • Use this filling to make sandwiches as required.
  • Enjoy!

omeer afridi
oafridi88@yahoo.com

Avoid this recipe at all costs.


Dmitri
dmitri96@aol.com

This recipe was a waste of time and ingredients.


Alex Khaly
alex_k85@gmail.com

Worst chicken recipe I've ever tried. The chicken was tough and the sauce was tasteless.


Flor Garcia
f_g53@hotmail.com

Not a fan. The chicken was dry and the sauce was bland.


Accidental Awesomeness
aaccidental@gmail.com

This recipe was okay. The chicken was a bit dry, but the tarragon sauce was good.


Jeremia Nhinda
j_nhinda@gmail.com

I'm not a huge fan of tarragon, but this recipe was still really good. The chicken was cooked perfectly and the sauce was creamy and flavorful.


M Faaiz Hazara M Faaiz Hazara
hazara_m@hotmail.com

This was a delicious recipe! The chicken was moist and flavorful, and the tarragon sauce was creamy and tangy.


Nikky Bondio
b_n@aol.com

This recipe was easy to follow and the chicken turned out great! The tarragon sauce was a perfect complement.


Giovanna Hernandez
giovanna.hernandez19@gmail.com

Great recipe! The chicken was tender and juicy, and the tarragon sauce was flavorful and creamy.


Odile Gagbo
g_o@aol.com

Loved this recipe! The chicken was moist and flavorful, and the sauce was creamy and delicious. Will definitely make again.


Deaundrae Castillo
castillo-d90@hotmail.com

Easy to follow, great results! The chicken was cooked perfectly and the tarragon sauce was delicious.


Sadim Arfat Ahmed
as@yahoo.com

This recipe is a keeper! The chicken was so moist and flavorful, and the tarragon sauce was the perfect complement. I will definitely be making this again.


Khsn Khan
k-k11@hotmail.com

I've made this chicken tarragon recipe several times now, and it's always a hit! The chicken is always tender and juicy, and the sauce is creamy and flavorful.


Rampr Kumar
k_r85@yahoo.com

This chicken tarragon recipe was a delightful surprise! The flavors of the tarragon, lemon, and white wine combined perfectly, creating a moist and flavorful chicken that was perfect for sandwiches.