CHICKEN TARRAGON

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Chicken Tarragon image

Make and share this Chicken Tarragon recipe from Food.com.

Provided by Sauce Lover

Categories     Chicken Breast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

6 boneless skinless chicken breast halves
salt and pepper
1/4 cup flour
1/4 cup butter
1 tablespoon shallot, chopped
1/2 cup dry white wine
2 teaspoons chopped tarragon, dried
1/4 cup chicken broth
1/4 cup heavy cream

Steps:

  • .Sprinkle chicken with salt and pepper.
  • Dredge in flour, reserving any remaining flour.
  • Heat 3 tablespoons butter in large skillet. Brown chicken on both sides.
  • Transfer chicken to a heated platter.
  • Add shallots to skillet and saute briefly.
  • Add wine and boil over high heat until nearly evaporated, scraping any loose brown particles on bottom of skillet.
  • Add reserved flour, stirring to make a thick paste.
  • Sprinkle with tarragon. Stir in chicken broth.
  • Return chicken to skillet, cover and cook until tender, about 25 minutes.
  • Transfer chicken to a heated platter and keep hot.
  • Add remaining 1 tablespoon butter and heavy cream to skillet;heat,stirring and then pour sauce over chicken.

Nutrition Facts : Calories 271.6, Fat 13, SaturatedFat 7.6, Cholesterol 102.4, Sodium 168.4, Carbohydrate 5.4, Fiber 0.2, Sugar 0.2, Protein 28.5

Oliver Nizel
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I'm not sure why this recipe has so many good reviews.


AHMED SALMAN
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This recipe is too complicated.


Ubaid Ahmadzai
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I'm not sure what I did wrong, but my chicken turned out tough.


muazukhalifa binjabal
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This recipe is a great way to use up leftover chicken.


Golaki
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I made this dish for a dinner party and it was a huge success.


Joel Henderson
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This dish is perfect for a weeknight meal.


Oreoluwa Llanlege
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I would definitely recommend this recipe to others.


Bilali Husaini
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This recipe is a keeper! I've made it several times and it's always a hit.


Oliver Tubby
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I'm not a huge fan of tarragon, but this dish was still very good.


Stanley Ola
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The chicken was a little dry, but the sauce was delicious.


Mugerwa Hukasha
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This recipe was easy to follow and the chicken turned out great! I will definitely be making it again.


taiba Usman
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I made this dish last night and it was a hit! My family loved it.


Denki Kaminari
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This dish was absolutely delicious! The chicken was so tender and juicy, and the tarragon sauce was the perfect complement. I will definitely be making this again.


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