CHICKEN TAQUITOS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Taquitos image

This is my moms recipe... and these things are GOOD!!!!! The ingredients are simple but they taste amazing.

Provided by Sstewart234

Categories     Chicken

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 7

2 cups shredded chicken (fine)
2/3 cup picante sauce
1/4 cup green onion
3/4 teaspoon ground cumin
32 corn tortillas
vegetable oil
2 cups shredded cheddar cheese

Steps:

  • Combine chicken, picante, onion and cumin. Mix well.
  • Heat the tortilla in oil and drain on paper towels.
  • Spoon 1 tablespoon of chicken mix and 1 tablespoon of cheese down the center of each tortilla. Roll tightly.
  • Place seam side down on a baking sheet.
  • Bake in preheated oven at 400 for about 18-20 minutes or until crisp.

ExRado RadFella
[email protected]

These taquitos are the perfect party food. They are easy to make ahead of time and they can be served hot or cold. I always get rave reviews when I serve them.


Timothy Broers
[email protected]

I have made these taquitos several times now and they are always a hit. I love that they can be made with any type of meat, and they are always delicious.


Peter Kariuku
[email protected]

These taquitos are the perfect meal for a busy weeknight. They are quick and easy to make, and they are always a hit with my family.


ali papa
[email protected]

I love that these taquitos are baked, not fried. They are so much healthier than fried taquitos.


Toni Wilson
[email protected]

These taquitos are so easy to make, even my kids can help. They are a great way to get kids involved in the kitchen.


Adrian Pierson
[email protected]

I made these taquitos for my kids and they loved them. They are the perfect size for little hands.


Golden patnii
[email protected]

These taquitos are a great way to use up leftover chicken. I always have leftover chicken from Sunday dinner, and these taquitos are the perfect way to use it up.


My Love S
[email protected]

I love that these taquitos can be made with any type of meat. I have made them with chicken, beef, and pork, and they are always delicious.


Dollaar Abdu
[email protected]

These taquitos are the perfect party food. They are easy to make ahead of time and they can be served hot or cold.


Rose Stromer
[email protected]

I've made these taquitos several times now and they are always a crowd-pleaser. They are so easy to make and they are always delicious.


Raja Aqib
[email protected]

I made these taquitos for my family and they were a hit! Everyone loved them, even my picky eater. The recipe was easy to follow and the taquitos turned out perfect.


Ayachi Besma
[email protected]

These taquitos were amazing! The chicken was juicy and flavorful, and the tortillas were crispy and golden brown. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #appetizers     #side-dishes     #poultry     #mexican     #easy     #finger-food     #kid-friendly     #chicken     #dietary     #meat     #chicken-breasts     #presentation     #served-hot     #4-hours-or-less