CHICKEN TAMALE PIE
This pie has become a standby for weekday suppers. The zesty filling satisfies our craving for Mexican food. And the kids like the crust, which tastes like corn muffins.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine muffin mix, egg and milk; add cheese. Spread in the bottom and up the sides of a greased 9-in. pie plate., In a saucepan, combine soup, chicken, corn, onions, chilies, garlic and chili powder; heat through. Immediately pour into crust. , Bake at 400° for 20-25 minutes or until crust is golden and filling is hot.
Nutrition Facts : Calories 382 calories, Fat 15g fat (5g saturated fat), Cholesterol 102mg cholesterol, Sodium 911mg sodium, Carbohydrate 41g carbohydrate (11g sugars, Fiber 2g fiber), Protein 22g protein.
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Ezana Mullabazi
[email protected]I made this chicken tamale pie for my family and they loved it. The cornbread topping was a big hit.
Elvir Emirhafizovic
[email protected]This chicken tamale pie is a delicious and easy-to-make meal. The cornbread topping is the perfect finishing touch.
United State
[email protected]I've made this chicken tamale pie several times and it's always a hit. It's a great way to use up leftover chicken and it's always a crowd-pleaser.
Md Remon
[email protected]This chicken tamale pie is a great way to use up leftover chicken. It's easy to make and it's always a crowd-pleaser.
Shakil Sr
[email protected]I made this chicken tamale pie for my family and they loved it. The cornbread topping was a big hit.
sarwar noori
[email protected]This chicken tamale pie is a delicious and easy-to-make meal. The cornbread topping is the perfect finishing touch.
Todd Doyle
[email protected]I've made this chicken tamale pie several times and it's always a hit. It's a great way to use up leftover chicken and it's always a crowd-pleaser.
kithlove Tantong
[email protected]This chicken tamale pie is a great way to use up leftover chicken. It's easy to make and it's always a crowd-pleaser.
Flor Paz
[email protected]I made this chicken tamale pie for my family and they loved it. The cornbread topping was a big hit.
Mariana Ramas
[email protected]This chicken tamale pie is a delicious and easy-to-make meal. The cornbread topping is the perfect finishing touch.
Indira Thapa
[email protected]I've made this chicken tamale pie several times and it's always a hit. It's a great way to use up leftover chicken and it's always a crowd-pleaser.
A Y
[email protected]This chicken tamale pie is a great comfort food. It's perfect for a cold winter night.
Aaroshi Khatri
[email protected]I added some green chiles to this chicken tamale pie and it gave it a nice kick. I also used a gluten-free cornbread mix and it turned out great.
Hio Gh
[email protected]This chicken tamale pie was easy to make and it turned out great! I used a store-bought rotisserie chicken to save time.
Francis Problem
[email protected]I'm not a huge fan of tamales, but I really enjoyed this chicken tamale pie. The cornbread topping was my favorite part.
Tamong Lama
[email protected]This chicken tamale pie is a great way to use up leftover chicken. I had some leftover rotisserie chicken and it worked perfectly in this recipe.
AZAD HUSSAIN
[email protected]I made this chicken tamale pie for a potluck and it was a huge success! Everyone loved it. The flavors were amazing and the cornbread topping was the perfect finishing touch.
Hannah Sumpman
[email protected]This chicken tamale pie was a hit with my family! The cornbread topping was moist and flavorful, and the chicken filling was perfectly seasoned. I will definitely be making this again.