CHICKEN TAGINE WITH PINE-NUT COUSCOUS
Make and share this Chicken Tagine With Pine-Nut Couscous recipe from Food.com.
Provided by cookiedog
Categories One Dish Meal
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- Heat oil in a 6- to 8-qt. heavy-bottomed pot over medium-high heat.
- Add half chicken, skin side down, and cook until golden brown, 5 to 7 minutes. Turn over and cook 3 minutes more.
- Transfer to a plate; repeat with remaining chicken and set aside.
- Drain all but 2 T. oil from pot and reduce heat to medium.
- Add onion and sauté until golden, 5 to 7 minutes.
- Add garlic and ginger and cook stirring constantly, for 3 minutes.
- Add cinnamon, turmeric, coriander, black pepper, cardamom pods, chilies, and salt and stir to combine.
- Return chicken to pot and add apricots, prunes, 2 cup chicken broth, and parsley sprigs. Bring mixture to a boil, then reduce heat to medium-low. Cover and simmer 40 minutes.
- Take pot off heat and remove parsley sprigs and chilies.
- Remove skin from chicken.
- In a covered medium saucepan, bring remaining 2 cups chicken broth to a boil. Turn off heat, stir in couscous, cover, and let sit 5 minutes.
- Uncover pan and fluff couscous with a fork.
- Stir in 2 tablespoons minced parsley, pine nuts, and lemon zest and toss to combine. Mound couscous on a platter. Top with chicken thighs and pour sauce over the chicken. Sprinkle with remaining 2 tablespoons parsley.
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Blessing Sibanda
s_b@gmail.comThis recipe was a disaster! The chicken was overcooked and the couscous was mushy. I will not be making this again.
MADIHA GHAFOOR
ghafoormadiha61@hotmail.co.ukThis dish was a bit too spicy for me, but my husband loved it. I will definitely make it again, but I will use less cayenne pepper next time.
Israel Santiago
i@yahoo.comI'm not a big fan of chicken, but I decided to give this recipe a try. I was pleasantly surprised! The chicken tagine was very flavorful and the couscous was light and fluffy.
Meshak Ochieng
o_m@aol.comThis recipe was easy to follow and the results were amazing! The chicken tagine was so flavorful and the couscous was perfectly cooked. I will definitely be making this again.
Aqeel Prince
p1@hotmail.frI made this dish for my family and they all loved it! The chicken was so tender and the couscous was so flavorful. I will definitely be making this again.
Abase Khan
abasek@gmail.comThe chicken tagine was good, but I found the couscous to be a bit dry. Next time I will add some more liquid to the couscous.
Ononto Alim
alim@yahoo.comThis dish was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Gabriel Takang
g.t55@aol.comI'm not a big fan of Moroccan food, but I decided to give this recipe a try. I was pleasantly surprised! The chicken tagine was very flavorful and the couscous was light and fluffy.
Adela Juarez
a88@yahoo.comThis recipe was a bit time-consuming, but it was worth it. The chicken tagine was so flavorful and the couscous was perfectly cooked.
anju Sebastian
s-a@hotmail.comI made this dish for a party and it was a huge success! Everyone loved the chicken tagine and the couscous. I will definitely be making this again for future parties.
Bodhi Priyo
bodhipriyo56@hotmail.comThis dish was a bit too spicy for me, but my husband loved it. I will definitely make it again, but I will use less cayenne pepper next time.
Usman Sarkar
u-s1@yahoo.comI wasn't a fan of the tagine sauce. I found it to be too sweet for my taste.
REGINALD Simms
reginald-s@gmail.comThe chicken tagine was good, but I found the couscous to be a bit bland. Next time I will add some more spices to the couscous.
Muazzam Hussain
h@gmail.comThis recipe was easy to follow and the results were delicious. I loved the combination of sweet and savory flavors in the tagine sauce. I will definitely be making this again!
Chris Kelvin Ani
chris@gmail.comI made this dish last night and it was a hit with my family! The chicken was moist and flavorful, and the couscous was light and fluffy. I especially liked the combination of spices in the tagine sauce.
Roman Mia
m_r@gmail.comThis chicken tagine with pine nut couscous was phenomenal! The flavors were rich and complex, and the chicken was so tender. I served it with a side of roasted vegetables and it was a perfect meal.