This Moroccan slow cooker dish is the perfect blend of sweetness and spice.
Provided by KJones
Categories World Cuisine Recipes African North African Moroccan
Time 5h30m
Yield 8
Number Of Ingredients 18
Steps:
- Heat olive oil in a skillet over medium-high heat. Place the chicken pieces and eggplant in the heated oil; stir and cook until the chicken is browned on all sides but not cooked through. Remove the skillet from the heat.
- Place the browned chicken and eggplant on the bottom of a slow cooker. Layer the onion, carrots, dried cranberries, and apricots over the chicken.
- Whisk together the chicken broth, tomato paste, lemon juice, flour, garlic salt, cumin, ginger, cinnamon, and ground black pepper in a bowl. Pour the broth mixture into the slow cooker with the chicken and vegetables.
- Cook on High setting for 5 hours, or on Low setting for 8 hours.
- Bring water to boil in a saucepan. Stir in couscous, and remove from heat. Cover, and let stand about 5 minutes, until liquid has been absorbed. Fluff with a fork.
Nutrition Facts : Calories 379.7 calories, Carbohydrate 38.5 g, Cholesterol 64.7 mg, Fat 15.2 g, Fiber 4.2 g, Protein 22.3 g, SaturatedFat 3.7 g, Sodium 571 mg, Sugar 14.1 g
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Prakash Sanjyal
[email protected]This chicken tagine was a bit too spicy for my taste, but it was still very good. I would recommend using less harissa if you don't like spicy food.
Md Nasim Islam
[email protected]I love this chicken tagine! It's so flavorful and easy to make. I usually add some vegetables to the pot, like carrots and potatoes. It's a great way to get a healthy and delicious meal on the table.
Nhlanhla Rose
[email protected]This was my first time making chicken tagine and it turned out great! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Harun Miya
[email protected]I've made this chicken tagine several times now and it's always a hit. The flavors are amazing and it's so easy to make. I usually serve it with couscous or rice.
Arnob Sumon
[email protected]This chicken tagine is a great way to use up leftover chicken. I usually add some vegetables to the pot, like carrots and potatoes. It's a great way to get a healthy and delicious meal on the table.
Arjun Khatri
[email protected]I made this chicken tagine in my slow cooker and it turned out great! The chicken was so tender and the sauce was so flavorful. I served it with couscous and it was a perfect meal.
N2k Gamer
[email protected]This chicken tagine was a bit too spicy for my taste, but it was still very good. I would recommend using less harissa if you don't like spicy food.
Hennessy Duarte
[email protected]I love this chicken tagine! It's so flavorful and easy to make. I usually add some vegetables to the pot, like carrots and potatoes. It's a great way to get a healthy and delicious meal on the table.
With Him
[email protected]This was my first time making chicken tagine and it turned out great! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Ahmed Imran
[email protected]I've made this chicken tagine several times now and it's always a hit. The flavors are amazing and it's so easy to make. I usually serve it with couscous or rice.
Sharon Freeman
[email protected]This chicken tagine is a great way to use up leftover chicken. I usually add some vegetables to the pot, like carrots and potatoes. It's a great way to get a healthy and delicious meal on the table.
Herman
[email protected]I made this chicken tagine in my slow cooker and it turned out great! The chicken was so tender and the sauce was so flavorful. I served it with couscous and it was a perfect meal.
Tariq Bhai
[email protected]This chicken tagine was a bit too spicy for my taste, but it was still very good. I would recommend using less harissa if you don't like spicy food.
Nakabiri Lydia
[email protected]I love this chicken tagine! It's so flavorful and easy to make. I usually add some vegetables to the pot, like carrots and potatoes. It's a great way to get a healthy and delicious meal on the table.
Emmanuel Sichali
[email protected]This was my first time making chicken tagine and it turned out great! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Simba Vera
[email protected]I've made this chicken tagine several times now and it's always a hit. The flavors are amazing and it's so easy to make. I usually serve it with couscous or rice.
ghulammurtaza ghulammurtaza
[email protected]This chicken tagine was absolutely delicious! The chicken was so tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.