CHICKEN TACO SLAW SALAD
This was one of my entries for RSC#13. The delicious homemade French-Salsa dressing makes this taco chicken salad stand out from all the rest. This main dish salad could be made earlier in the day and chilled. Or, if you prefer your chicken warmed, saute the chicken just before you are ready to eat. It takes very little time to make this satisfying meal for your family. Serving size will vary depending on your appetites. It will make approximately 2 cups of salad dressing so you may have some left over depending on how much dressing your guests like on their salad.
Provided by CookingONTheSide
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 28
Steps:
- For dressing, combine the first 8 ingredients, making sure to mix very well.
- Add the salsa and combine well.
- Cover and keep refrigerated until ready to use (make sure you stir or shake the dressing before serving).
- In a large nonstick skillet, heat 1 T-2 T olive oil over medium-high heat.
- In a medium-sized bowl or plastic ziploc bag, add chicken, cumin, barbecue seasoning, cayenne pepper, if using, sea salt and black pepper; shake to coat chicken.
- Toss the chicken mixture in the skillet and cook until nicely browned and it is no longer pink in the middle, about 10-15 minutes.
- In large salad bowl, add broccoli slaw and then layer the beans, chickpeas, corn, cilantro, onions, tomatoes, cumcumber and chicken.
- Squeeze the juice of the lime over the entire salad.
- Top with the amount of dressing you prefer (you may not want all of the dressing on the salad, depending on your taste).
- Serve with tortilla chips, sour cream and cheese, if desired.
Nutrition Facts : Calories 594.2, Fat 23.5, SaturatedFat 2.2, Cholesterol 65.8, Sodium 1077.6, Carbohydrate 60.8, Fiber 10.9, Sugar 20.8, Protein 37.8
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Carol Plumley
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
golden writes
[email protected]I love the crunch of the cabbage and carrots in this salad. It's a great way to add some extra vegetables to your diet.
Francis Wakahiu
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
Haseen ullah
[email protected]I'm not a big fan of cabbage, but I loved this salad. The dressing is so flavorful that it really brings out the best in the cabbage.
Shiraz Yousaf
[email protected]This salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Austin shane
[email protected]I love this recipe because it's so versatile. I can add or subtract ingredients to suit my taste.
ASED LY
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Walton Primo
[email protected]This salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Thomas Steen
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. The dressing is so flavorful and the chicken is cooked perfectly.
Susan Walker
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
Lydia gesare
[email protected]I love the crunch of the cabbage and carrots in this salad. It's a great way to add some extra vegetables to your diet.
Sreoshi Khan
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
MIREYA RIZO
[email protected]I'm not a big fan of cabbage, but I loved this salad. The dressing is so flavorful that it really brings out the best in the cabbage.
Ashik Khan
[email protected]This salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Kara Kim
[email protected]I love this recipe because it's so versatile. I can add or subtract ingredients to suit my taste.
Patricia Chundu
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Abir Hosen
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's perfect for a party or a potluck.
Ari Zonal
[email protected]This is a great recipe for a healthy and delicious meal. I especially like that it's low in calories and fat.
Marlene Shippy
[email protected]I made this salad for my family last night and it was a hit! Everyone loved the fresh, crunchy vegetables and the flavorful dressing.
Houssam ALL
[email protected]This chicken taco slaw salad is a refreshing and flavorful dish that's perfect for a summer cookout or potluck. The combination of chicken, cabbage, carrots, and dressing is delicious, and the salad is easy to make.