It's 1, 2, 3, pizza! Make it with a prebaked crust, rotisserie chicken and favorite toppers.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. On cookie sheet, place pizza crust. In small bowl, stir taco sauce and chicken.
- Spread chicken mixture over pizza crust, leaving 1-inch border. Top with cheese. Bake 8 to 10 minutes or until cheese is melted and pizza is thoroughly heated.
- Drop sour cream by teaspoonfuls over pizza. Top with lettuce, tomato and tortilla chips. Cut into 8 wedges.
Nutrition Facts : Calories 580, Carbohydrate 43 g, Cholesterol 125 mg, Fat 3, Fiber 2 g, Protein 38 g, SaturatedFat 14 g, ServingSize 1 Serving (2 Wedges), Sodium 1220 mg, Sugar 3 g, TransFat 1 g
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SSK MAMUN
[email protected]I didn't have any taco seasoning, so I just used a combination of chili powder, cumin, and garlic powder. It worked out fine.
Asif Iqbal
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Daniel Osei
[email protected]I'm not sure what went wrong, but my pizza crust turned out soggy.
Kerion Richardson
[email protected]This pizza is a bit spicy, but I love it that way. You could always tone down the spice by using less chili powder.
Haseeb Hassani Haseeb Hassani
[email protected]I added some black beans to this recipe to make it even more hearty.
Md Sadikul Mia
[email protected]I used a pre-made pizza crust to save time. It worked out great.
Mahes Basyal
[email protected]I'm not a big fan of cilantro, but I didn't find it to be overpowering in this recipe.
Sasha Faith
[email protected]This pizza is so cheesy and delicious. I can't get enough of it!
M Mg
[email protected]I love the smoky flavor that the chicken adds to this pizza.
Russ VanOrder
[email protected]This pizza is perfect for a quick and easy weeknight meal.
aisha ismail
[email protected]I made this pizza for my kids and they loved it. It's a great way to get them to eat their vegetables.
Ansah Robert
[email protected]This recipe was easy to follow and the pizza turned out great. I will definitely be making this again.
Inosuke
[email protected]I'm not a huge fan of chicken tacos, but this pizza was surprisingly good.
Yaxye Maxamuud
[email protected]This pizza is the perfect combination of crispy and cheesy. The chicken is cooked to perfection and the toppings are all so flavorful.
Ttt Op
[email protected]I love that this recipe is so versatile. You can add any toppings you like to make it your own.
Arif Kin
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Cheryl Thomas
[email protected]I made this pizza for a party and it was a total crowd-pleaser. Everyone loved it!
Derek Mcallister
[email protected]This chicken taco pizza was a huge hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.