CHICKEN SWISS CASSEROLE
Make and share this chicken swiss casserole recipe from Food.com.
Provided by caramel
Categories < 60 Mins
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- season chicken with salt, pepper, garlic powder (whatever seasoning you like) cube and cook until no longer pink.
- set aside in a bowl put diced celery, diced onion, miracle whip, milk, salt and pepper.
- mix well.
- add all but about 1/2c.
- of the shredded cheese.
- stir in cooked chicken~mix well.
- stir in croutons, also reserving about 1/2c.
- in a casserole dish or roaster with lid, pour in chicken mixture.
- top with reserved croutons and cheese.
- bake at 350* for 40 minutes.
Nutrition Facts : Calories 607.2, Fat 28.9, SaturatedFat 8, Cholesterol 147.2, Sodium 1662.6, Carbohydrate 27.8, Fiber 2, Sugar 9.3, Protein 55.1
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Taskiya
[email protected]I've been looking for a new casserole recipe. This one looks like a keeper.
Haseeb Rahman
[email protected]I'm going to try making this casserole this weekend. It looks delicious!
Kerlon
[email protected]This casserole is a family favorite. We make it every year for Thanksgiving.
Mogmi Diwash
[email protected]I've made this casserole several times, and it's always a hit. It's a great dish to serve at a party.
Bill Collins
[email protected]This casserole is way too cheesy for my taste. I couldn't even finish it.
Movers & package muscat
[email protected]This casserole was a lot of work to make. It's not worth the effort.
Cedric Broomfield
[email protected]The instructions were a bit confusing. I ended up overcooking the chicken.
Md abul Kasam
[email protected]This casserole is a bit bland for my taste. I would add more seasoning next time.
Mattieu Wynter
[email protected]I'm not a fan of casseroles, but I really liked this one. It was cheesy, creamy, and flavorful.
Prince ishaful
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Syed Kamran
[email protected]I made this casserole for a potluck, and it was a huge hit. Everyone loved it!
Itx Uxman
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to freeze for later.
Azam a Aazo
[email protected]My kids loved this casserole! They especially liked the gooey cheese on top.
Nayim Afridi
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Abhi Aryal
[email protected]I'm not a big fan of mushrooms, but I didn't mind them in this casserole. They added a nice earthy flavor.
Anthony Keya
[email protected]The leftovers are just as good as the fresh casserole. I love packing it for lunch the next day.
Ashik Akhi f BD
[email protected]I love how easy this casserole is to make. I can throw it together in no time, and it always turns out delicious.
Badboy s
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce had the perfect balance of flavors.