CHICKEN STUFFED WITH SMOKED SALMON
I was served this by a friend years ago,unfortunatly i dont know where the recipe came from,and have lost contact with them so cant find out. i use skinless chicken but you could leave it on if you wish. also you can use mushroom soup instead of chicken . lovely served with new potatoes
Provided by Chef ian b
Categories Meat
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- pre heat oven to gas 4,350f ,180c.
- make a pocket in the chicken breasts and stuff with smoked salmon leaving a little of the salmon left over for the sauce.
- place in a ovenproof dish.
- fry onions in oil until golden,then add red pepper and cook for a further minute.
- add soup ,water, remainding salmon and sweetcorn and mix well.
- pour over the chicken .
- after 20 mins cooking in oven give the sauce a stir and baste chicken breasts with the sauce, cook for further 20 mins and serve.
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Billy Fuller
[email protected]I'm not a big fan of smoked salmon, but I think I might like this dish. The chicken looks so moist and flavorful.
Usiobaifo Gabriel (Usiobebe)
[email protected]This recipe looks amazing! I can't wait to try it.
JD DeShaies
[email protected]I would love to try this recipe with different types of fish, such as trout or salmon.
Guddu Miya
[email protected]This dish is perfect for a special occasion dinner.
AHSAN HALEEM
[email protected]I added some chopped fresh dill to the cream sauce and it was delicious.
Aahad Mughal
[email protected]This recipe is a great way to use up leftover chicken and smoked salmon.
Dj Keith Capstick
[email protected]I made this for my husband's birthday dinner and he loved it. He said it was the best chicken dish he had ever eaten.
Magail Hayden
[email protected]This dish is a bit time-consuming to make, but it is definitely worth the effort. The flavors are amazing!
Allan Lake
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this dish.
Ch Sufyan
[email protected]The chicken was moist and flavorful, and the smoked salmon added a nice touch of smokiness. The cream sauce was also very good.
Olaniyi Paul
[email protected]This recipe is a keeper! I will definitely be making it again.
Ajoy Sd
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it!
sarfraz bunny
[email protected]This dish was a hit with my family! The combination of chicken and smoked salmon was delicious, and the cream sauce was the perfect finishing touch.